Pretzel Bread Sandwiches - 310 calories
Manufacturer Nestle Usa Inc.
Product Information and Ingredients
Pretzel Bread Sandwiches is manufactured by Nestle Usa Inc. with a suggested serving size of 1 SANDWICH (127 g) and 310 calories per serving. The nutritional value of a suggested serving of pretzel bread sandwiches includes 30 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 043695152463.
This product is high in sodium.
Calories from fat: a total of 34.84% of the calories in the suggested servig of this product come from fat.
Sodium 42% of DV
A serving of 1 SANDWICH (127 g) of pretzel bread sandwiches has 42% of the recommended daily intake of sodium.
Ingredient List
- Water
- Enriched Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk
- Cheese Culture
- Salt
- Enzymes]
- Water
- Milk Fat
- Sodium Hexametaphosphate
- Enzyme Modified Cheese [enzyme Modified Fat
- Cheese {pasteurized Milk
- Cream
- Cultures
- Salt}
- Cream
- Natural Flavors
- Salt
- Xanthan Gum]
- Sodium Phosphate
- Salt
- Annatto [color])
- Cheddar Cheese (cultured Pasteurized Milk
- Salt
- Enzymes
- Annatto [color])
- Fully Cooked Applewood Smoked Bacon (cured With: Water
- Salt
- Sugar
- Sodium Phosphate
- Sodium Erythorbate
- Sodium Nitrite)
- Tomatoes
- 2% Or Less Of Milk Protein Concentrate
- Soybean Oil
- Modified Food Starch
- Maltodextrin
- Sugar
- Seasoning (rice Flour
- Corn Starch
- Potassium Chloride
- Salt
- Coconut Oil
- Wheat Starch
- Sodium Alginate)
- Whey
- Yeast
- Salt
- Creamer (coconut Oil
- Corn Syrup Solids
- Sodium Caseinate [milk]
- Mono And Diglycerides
- Dipotassium Phosphate
- Soy Lecithin)
- Buttermilk Powder
- Seasoning (flavoring
- Cheddar Cheese [cultured Milk
- Salt
- Enzymes]
- Whey
- Maltodextrin
- Whey Protein Concentrate
- Buttermilk Fat
- Enzyme Modified Yeast Extractives
- Modified Cornstarch
- Salt
- Garlic Powder
- Disodium Phosphate
- Citric Acid
- Lactic Acid
- Mixed Triglycerides
- Onion Powder)
- Seasoning (maltodextrin
- Gum Arabic
- Natural Flavor [contains Barley])
- Dough Conditioner Blend (calcium Sulfate
- Salt
- L-cysteine Hydrochloride
- Garlic Powder
- Tricalcium Phosphate
- Enzymes)
- Bleached Enriched Wheat Flour (wheat Flour
- Amylase
- Ascorbic Acid
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Baking Soda
- Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk
- Salt
- Enzymes]
- Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk
- Water
- Salt
- Enzymes}
- Salt])
- Methylcellulose
- Xanthan Gum
- Seasoning (cornstarch
- Extractives Of Turmeric And Annatto
- Natural Flavor)
- Egg Yolks
- Color Added
- Lactic Acid Blend (lactic Acid
- Calcium Lactate)
- Soy Flour
Nutrition Facts
Serving Size 1 SANDWICH (127 g)
Amount Per Serving | ||
---|---|---|
Calories 310 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 23% | |
Saturated Fat 6g | 38% | |
Trans Fat 0g | ||
Cholesterol 30mg | 13% | |
Sodium 0mg | 0% | |
Total Carbohydrate 36g | 15% | |
Dietary Fiber 1g | 5% | |
Sugars 3g | ||
Protein 14g |
Vitamin A 5% | Vitamin C 0% |
Calcium 24% | Iron 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 244 | Calories from Fat 85 | |
% Daily Value* | ||
Total Fat 9.5g | 18% | |
Saturated Fat 4.7g | 30% | |
Trans Fat 0g | ||
Cholesterol 24mg | 10% | |
Sodium 622mg | 33% | |
Total Carbohydrate 28.4g | 12% | |
Dietary Fiber 0.8g | 4% | |
Sugars 2g | ||
Protein 11g |
Vitamin A 4% | Vitamin C 0% |
Calcium 19% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Pretzel Bread Sandwiches Nutritional Value
Nutrient | Suggested Serving 1 SANDWICH (127 g) | Standard Serving 100g |
---|---|---|
Energy | 310 kcal (20%) | 244 kcal (15%) |
Protein | 14 g (35%) | 11.02 g (27%) |
Total Lipid (fat) | 12 g (23%) | 9.45 g (18%) |
Carbohydrate, By Difference | 36 g (15%) | 28.35 g (12%) |
Fiber, Total Dietary | 1 g (5%) | 0.8 g (4%) |
Sugars, Total | 3 g (15%) | 2.36 g (12%) |
Calcium, Ca | 250 mg (24%) | 197 mg (19%) |
Iron, Fe | 1.8 mg (13%) | 1.42 mg (10%) |
Sodium, Na | 790 mg (42%) | 622 mg (33%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 199 IU (5%) | 157 IU (4%) |
Fatty Acids, Total Saturated | 5.99 g (38%) | 4.72 g (30%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 30 mg (13%) | 24 mg (10%) |
Calories Burn off Time
How long would it take to burn off Nestle Usa Inc. Pretzel Bread Sandwiches with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in pretzel bread sandwiches.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 65 minutes |
Dancing | 56 minutes |
Golfing | 56 minutes |
Hiking | 52 minutes |
Light Gardening | 56 minutes |
Stretching | 103 minutes |
Walking - 3.5 mph | 67 minutes |
Weight Training - light workout | 86 minutes |
Aerobics | 39 minutes |
Basketball | 42 minutes |
Bicycling - 10 mph or more | 32 minutes |
Running - 5 mph | 32 minutes |
Swimming | 36 minutes |
Walking - 4.5 mph | 41 minutes |
Weight Training - vigorous workout | 42 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium