Pumpkin Cheesecake - 390 calories

Manufacturer Tasty Baking Company

Product Information and Ingredients

Pumpkin Cheesecake is manufactured by Tasty Baking Company with a suggested serving size of 1 PIE (113 g) and 390 calories per serving. The nutritional value of a suggested serving of pumpkin cheesecake includes 40 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 3.1 grams of dietary fiber, 16 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 025600008492.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 48.46% of the calories in the suggested servig of this product come from fat.

Fat 37% of DV

A serving of 1 PIE (113 g) of pumpkin cheesecake has 37% of the recommended daily intake of fat.

Sugars 72% of DV

A serving of 1 PIE (113 g) of pumpkin cheesecake has 72% of the recommended daily intake of sugars.

Saturated Fats 51% of DV

A serving of 1 PIE (113 g) of pumpkin cheesecake has 51% of the recommended daily intake of saturated fats.

Ingredient List

  • Enriched Bleached And Unbleached Flour (wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Liquid Sucrose
  • Vegetable Shortening (soybean Oil
  • Palm Oil
  • And Hydrogenated Cottonseed Oil)
  • Nonfat Milk
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Cultures
  • Salt
  • Stabilizers [locust
  • Xanthan And/or Carob Bean Gum And/or Guar Gum])
  • Pumpkin
  • Corn Syrup
  • Whole Wheat Flour
  • Dextrose
  • Contains 2% Or Less Of The Following: Modified Corn Starch
  • Egg Yolks
  • Molasses
  • Glycerine
  • Sugar
  • Salt
  • Natural And Artificial Flavors (contains Milk Ingredients)
  • Caramel Color
  • Celluse Gum
  • Cinnamon
  • High Fructose Corn Syrup
  • Agar
  • Sodium Stearoyl Lactylate
  • Butter (made From Milk)
  • Nutmeg
  • Sodium Bicarbonate
  • Polysorbate 80
  • Lacric Acid
  • Enzymes
  • Sorbic Acid And Potassium Sorbate (to Retard Spoilage)

Nutrition Facts

Serving Size 1 PIE (113 g)

Amount Per Serving
Calories 390 Calories from Fat 189
% Daily Value*
Total Fat 21g 37%
Saturated Fat 9g 51%
Trans Fat 0g
Cholesterol 40mg 15%
Sodium 0mg 0%
Total Carbohydrate 45g 17%
Dietary Fiber 3.1g 14%
Sugars 16g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 345 Calories from Fat 167
% Daily Value*
Total Fat 18.6g 32%
Saturated Fat 8g 45%
Trans Fat 0g
Cholesterol 35mg 13%
Sodium 478mg 23%
Total Carbohydrate 39.8g 15%
Dietary Fiber 2.7g 12%
Sugars 14g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Pumpkin Cheesecake Nutritional Value

Nutrient Suggested Serving 1 PIE (113 g) Standard Serving 100g
Energy390 kcal (22%)345 kcal (19%)
Protein4.99 g (11%)4.42 g (10%)
Total Lipid (fat)21 g (37%)18.58 g (32%)
Carbohydrate, By Difference45 g (17%)39.82 g (15%)
Fiber, Total Dietary3.1 g (14%)2.7 g (12%)
Sugars, Total16 g (72%)14.16 g (64%)
Calcium, Ca60 mg (5%)53 mg (5%)
Iron, Fe1.08 mg (7%)0.96 mg (6%)
Sodium, Na540 mg (25%)478 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (2%)88 IU (2%)
Fatty Acids, Total Saturated9 g (51%)7.96 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (15%)35 mg (13%)

Calories Burn off Time

How long would it take to burn off Tasty Baking Company Pumpkin Cheesecake with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in pumpkin cheesecake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium