Quaker Select Starts Low Sugar Instant Oatmeal (4-1.23 Oz Strawberries & Cream, 6-1.23 Oz Peaches & Cream) 12.3 Ounce 10 Count Box, Unprepared - calories

Manufacturer Qtg

Product Information and Ingredients

Quaker Select Starts Low Sugar Instant Oatmeal (4-1.23 Oz Strawberries & Cream, 6-1.23 Oz Peaches & Cream) 12.3 Ounce 10 Count Box, Unprepared is manufactured by Qtg with a suggested serving size of 1 packet (35 g) (35 g) and calories per serving. The nutritional value of a suggested serving of quaker select starts low sugar instant oatmeal (4-1.23 oz strawberries & cream, 6-1.23 oz peaches & cream) 12.3 ounce 10 count box, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 24.3 grams of carbohydrates, 2.8 grams of dietary fiber, 4.7 grams of sugar and 3.7 grams of proteins.

The product's manufacturer code is GTIN: 00030000268056.

Quaker Select Starts Low Sugar Instant Oatmeal (4-1.23 Oz Strawberries & Cream, 6-1.23 Oz Peaches & Cream) 12.3 Ounce 10 Count Box, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Whole Grain Rolled Oats
  • Sugar
  • Flavored And Colored Fruit Pieces (dehydrated Apples [treated With Sodium Sulfite To Promote Color Retention]
  • Artificial Peach Flavor
  • Citric Acid
  • Annatto Color)
  • Maltodextrin
  • Salt
  • Sunflower Oil
  • Calcium Carbonate
  • Palm Oil
  • Whey
  • Artificial Flavor
  • Guar Gum
  • Sodium Caseinate
  • Citric Acid
  • Sucralose
  • Niacinamide*
  • Vitamin A Palmitate
  • Tricalcium Phosphate
  • Reduced Iron
  • Pyridoxine Hydrochloride*
  • Riboflavin*
  • Thiamin Mononitrate*
  • Folic Acid* *one Of The B Vitamins

Nutrition Facts

Serving Size 1 packet (35 g) (35 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 2.7g 1%
Saturated Fat 0.6g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24.3g 3%
Dietary Fiber 2.8g 4%
Sugars 5g
Protein 4g
Vitamin A 7% Vitamin C 0%
Calcium 3% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 7.8g 4%
Saturated Fat 1.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 662mg 10%
Total Carbohydrate 69.5g 8%
Dietary Fiber 7.9g 11%
Sugars 13g
Protein 11g
Vitamin A 20% Vitamin C 0%
Calcium 9% Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet.

Quaker Select Starts Low Sugar Instant Oatmeal (4-1.23 Oz Strawberries & Cream, 6-1.23 Oz Peaches & Cream) 12.3 Ounce 10 Count Box, Unprepared Nutritional Value

Nutrient Suggested Serving 1 packet (35 g) (35 g) Standard Serving 100g
Protein3.72 g (3%)10.62 g (7%)
Total Lipid (fat)2.73 g (1%)7.81 g (4%)
Carbohydrate, By Difference24.32 g (3%)69.48 g (8%)
Fiber, Total Dietary2.8 g (4%)7.9 g (11%)
Sugars, Total4.65 g (7%)13.28 g (19%)
Calcium, Ca117 mg (3%)334 mg (9%)
Iron, Fe4.42 mg (9%)12.63 mg (25%)
Magnesium, Mg37 mg (3%)107 mg (9%)
Phosphorus, P126 mg (4%)360 mg (10%)
Potassium, K122 mg (1%)350 mg (3%)
Sodium, Na232 mg (3%)662 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0.1 mg (0%)
Thiamin0.35 mg (10%)1 mg (29%)
Riboflavin0.35 mg (9%)1.01 mg (27%)
Niacin4.01 mg (9%)11.44 mg (25%)
Vitamin B-60.41 mg (8%)1.16 mg (24%)
Folic Acid87 µg (0%)248 µg (0%)
Vitamin A, Iu1012 IU (7%)2892 IU (20%)
Fatty Acids, Total Saturated0.55 g (1%)1.58 g (3%)
Fatty Acids, Total Monounsaturated1.21 g (0%)3.46 g (0%)
Fatty Acids, Total Polyunsaturated0.64 g (0%)1.83 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium