Quick Bread Mix - 120 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Quick Bread Mix is manufactured by Meijer, Inc. with a suggested serving size of 0.08 PACKAGE (ABOUT 1/4 CUP DRY MIX) (31 g) and 120 calories per serving. The nutritional value of a suggested serving of quick bread mix includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 1 grams of dietary fiber, 13 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 886926145885.

This product is high in sugars.

Quick Bread Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 16% of DV

A serving of 0.08 PACKAGE (ABOUT 1/4 CUP DRY MIX) (31 g) of quick bread mix has 16% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Bleached Flour (bleached Wheat Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Partially Hydrogenated Vegetable Shortening (contains Soybean Oil)
  • Pumpkin Dextrose
  • Spice
  • Leavening (baking Soda
  • Sodium Acid Pyrophosphate
  • Monocalcium Phosphate)
  • Maltodextrin
  • Modified Corn Starch
  • Corn Flour
  • Salt
  • Sunflower Lecithin
UPC Code: 886926145885
Quick Bread Mix UPC Bar Code UPC: 886926145885

Nutrition Facts

Serving Size 0.08 PACKAGE (ABOUT 1/4 CUP DRY MIX) (31 g)

Amount Per Serving
Calories 120 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 3%
Dietary Fiber 1g 1%
Sugars 13g
Protein 1g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 387 Calories from Fat 44
% Daily Value*
Total Fat 4.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 581mg 8%
Total Carbohydrate 80.7g 8%
Dietary Fiber 3.2g 4%
Sugars 42g
Protein 3g
Vitamin A 0% Vitamin C 2%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Quick Bread Mix Nutritional Value

Nutrient Suggested Serving 0.08 PACKAGE (ABOUT 1/4 CUP DRY MIX) (31 g) Standard Serving 100g
Energy120 kcal (2%)387 kcal (6%)
Protein1 g (1%)3.23 g (2%)
Total Lipid (fat)1.5 g (1%)4.84 g (2%)
Carbohydrate, By Difference25 g (3%)80.65 g (8%)
Fiber, Total Dietary1 g (1%)3.2 g (4%)
Sugars, Total13 g (16%)41.94 g (52%)
Calcium, Ca20 mg (0%)65 mg (2%)
Iron, Fe0.72 mg (1%)2.32 mg (4%)
Sodium, Na180 mg (2%)581 mg (8%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3.9 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Quick Bread Mix with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in quick bread mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium