Quickchek, Apples And Candy Corn - 261 calories

Manufacturer Entertainment Production House Inc.

Product Information and Ingredients

Quickchek, Apples And Candy Corn is manufactured by Entertainment Production House Inc. with a suggested serving size of 1 PACKAGE (156 g) and 261 calories per serving. The nutritional value of a suggested serving of quickchek, apples and candy corn includes 0 mg of cholesterol, 0 mg of sodium, 65 grams of carbohydrates, 2 grams of dietary fiber, 48 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 040232082160.

This product is high in sugars.

Quickchek, Apples And Candy Corn is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 300% of DV

A serving of 1 PACKAGE (156 g) of quickchek, apples and candy corn has 300% of the recommended daily intake of sugars.

Ingredient List

  • Red Apples
  • Candy Corn (sugar
  • Corn Syrup
  • Contains Less Than 2% Of The Following: Salt
  • Glycerin
  • Egg Whites
  • Confectioner's Glaze
  • Natural And Artificial Flavors
  • Mineral Oil
  • Honey
  • Carnauba Wax
  • Coconut Oil
  • Artificial Colors [including Fd&c: Yellow #6
  • Yellow #5
  • Red #40 And Blue #1])
  • Calcium Ascorbate (a Blend Of Calcium And Vitamin C)
UPC Code: 040232082160
Quickchek, Apples And Candy Corn UPC Bar Code UPC: 040232082160

Nutrition Facts

Serving Size 1 PACKAGE (156 g)

Amount Per Serving
Calories 261 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 65g 34%
Dietary Fiber 2g 12%
Sugars 48g
Protein 2g
Vitamin A 3% Vitamin C 4290%
Calcium 24% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 167 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 51mg 3%
Total Carbohydrate 41.7g 22%
Dietary Fiber 1.3g 8%
Sugars 31g
Protein 1g
Vitamin A 2% Vitamin C 2750%
Calcium 15% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Quickchek, Apples And Candy Corn Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (156 g) Standard Serving 100g
Energy261 kcal (20%)167 kcal (13%)
Protein2 g (6%)1.28 g (4%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference65.01 g (34%)41.67 g (22%)
Fiber, Total Dietary2 g (12%)1.3 g (8%)
Sugars, Total48 g (300%)30.77 g (192%)
Calcium, Ca200 mg (24%)128 mg (15%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na80 mg (5%)51 mg (3%)
Vitamin C, Total Ascorbic Acid1650 mg (4290%)1057.7 mg (2750%)
Vitamin A, Iu100 IU (3%)64 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Entertainment Production House Inc. Quickchek, Apples And Candy Corn with 261 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 44 minutes will help your burn off the calories in quickchek, apples and candy corn.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking44 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout73 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium