Quinoa Chocolate Chunk - 130 calories

Manufacturer Goodie Girl Inc.

Product Information and Ingredients

Quinoa Chocolate Chunk is manufactured by Goodie Girl Inc. with a suggested serving size of 2 COOKIES (28 g) and 130 calories per serving. The nutritional value of a suggested serving of quinoa chocolate chunk includes 10 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 855987003250.

Calories from fat: a total of 31.15% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Goodie Girl Flour (white Rice Flour
  • Quinoa Flour
  • Corn Starch
  • Tapioca Flour
  • Powdered Milk
  • Potato Starch
  • Xanthan Gum)
  • Semi Sweet Chocolate Chips (sugar
  • Chocolate Liquor
  • Dextrose
  • Cocoa Butter
  • Soy Lecithin)
  • Sugar
  • Butter
  • Semi Sweet Chocolate Chunks (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Dextrose
  • Soy Lecithin And Vanilla)
  • Contains 2% Or Less Of The Following: Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Vanilla Extract
  • Egg Baking Soda
  • Salt And Cinnamon
UPC Code: 855987003250
Quinoa Chocolate Chunk UPC Bar Code UPC: 855987003250

Nutrition Facts

Serving Size 2 COOKIES (28 g)

Amount Per Serving
Calories 130 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 2%
Saturated Fat 3g 4%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 20g 2%
Dietary Fiber 1g 1%
Sugars 10g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 464 Calories from Fat 145
% Daily Value*
Total Fat 16.1g 7%
Saturated Fat 10.7g 15%
Trans Fat 0g
Cholesterol 36mg 3%
Sodium 536mg 6%
Total Carbohydrate 71.4g 7%
Dietary Fiber 3.6g 4%
Sugars 36g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Quinoa Chocolate Chunk Nutritional Value

Nutrient Suggested Serving 2 COOKIES (28 g) Standard Serving 100g
Energy130 kcal (2%)464 kcal (7%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)4.5 g (2%)16.07 g (7%)
Carbohydrate, By Difference20 g (2%)71.43 g (7%)
Fiber, Total Dietary1 g (1%)3.6 g (4%)
Sugars, Total10 g (11%)35.71 g (40%)
Calcium, Ca20 mg (0%)71 mg (2%)
Iron, Fe0.36 mg (1%)1.29 mg (2%)
Sodium, Na150 mg (2%)536 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.03 mg (1%)0.12 mg (3%)
Niacin0 mg (0%)0 mg (0%)
Folate, Total0 µg (0%)0 µg (0%)
Vitamin A, Iu100 IU (1%)357 IU (2%)
Fatty Acids, Total Saturated3 g (4%)10.71 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)36 mg (3%)

Calories Burn off Time

How long would it take to burn off Goodie Girl Inc. Quinoa Chocolate Chunk with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in quinoa chocolate chunk.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium