Quinoa White & Red - 160 calories
Manufacturer Riviana Foods Inc.
Product Information and Ingredients
Quinoa White & Red is manufactured by Riviana Foods Inc. with a suggested serving size of 1 cup (125 g) and 160 calories per serving. The nutritional value of a suggested serving of quinoa white & red includes 0 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 7 grams of dietary fiber, 0 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 017400140762.
Quinoa White & Red is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Water
- White Quinoa
- Red Quinoa
- Sunflower Oil
- Sea Salt
- Sunflower Lecithin (emulsifier)
Nutrition Facts
Serving Size 1 cup (125 g)
Amount Per Serving | ||
---|---|---|
Calories 160 | Calories from Fat 18 | |
% Daily Value* | ||
Total Fat 2g | 4% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 34g | 14% | |
Dietary Fiber 7g | 35% | |
Sugars 0g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 128 | Calories from Fat 14 | |
% Daily Value* | ||
Total Fat 1.6g | 3% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 160mg | 8% | |
Total Carbohydrate 27.2g | 11% | |
Dietary Fiber 5.6g | 28% | |
Sugars 0g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Quinoa White & Red Nutritional Value
Nutrient | Suggested Serving 1 cup (125 g) | Standard Serving 100g |
---|---|---|
Energy | 160 kcal (10%) | 128 kcal (8%) |
Protein | 6 g (15%) | 4.8 g (12%) |
Total Lipid (fat) | 2 g (4%) | 1.6 g (3%) |
Carbohydrate, By Difference | 34 g (14%) | 27.2 g (11%) |
Fiber, Total Dietary | 7 g (35%) | 5.6 g (28%) |
Sugars, Total | 0 g (0%) | 0 g (0%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 3 mg (21%) | 2.4 mg (17%) |
Potassium, K | 390 mg (10%) | 312 mg (8%) |
Sodium, Na | 200 mg (10%) | 160 mg (8%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Riviana Foods Inc. Quinoa White & Red with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in quinoa white & red.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 33 minutes |
Dancing | 29 minutes |
Golfing | 29 minutes |
Hiking | 27 minutes |
Light Gardening | 29 minutes |
Stretching | 53 minutes |
Walking - 3.5 mph | 35 minutes |
Weight Training - light workout | 44 minutes |
Aerobics | 20 minutes |
Basketball | 22 minutes |
Bicycling - 10 mph or more | 16 minutes |
Running - 5 mph | 16 minutes |
Swimming | 19 minutes |
Walking - 4.5 mph | 21 minutes |
Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium