Real Food Bar - 250 calories
Manufacturer Thunderbird
Product Information and Ingredients
Real Food Bar is manufactured by Thunderbird with a suggested serving size of 1.7 ONZ (48 g) and 250 calories per serving. The nutritional value of a suggested serving of real food bar includes 0 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 3 grams of dietary fiber, 5 grams of sugar and 7 grams of proteins.
The product's manufacturer code is UPC: 858284002315.
This product is high in fat and saturated fats.
Calories from fat: a total of 79.2% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 16% of DV
A serving of 1.7 ONZ (48 g) of real food bar has 16% of the recommended daily intake of fat.
Saturated Fats 14% of DV
A serving of 1.7 ONZ (48 g) of real food bar has 14% of the recommended daily intake of saturated fats.
Ingredient List
- Dates
- Macadamia Nuts
- Almonds
- Pumpkin Seeds
- Sunflower Seeds
- Hemp Seeds
- Macadamia Nut Butter
- Coconut Shreds
- Extra Virgin Coconut Oil
- Cinnamon
- Himalayan Sea Salt
Nutrition Facts
Serving Size 1.7 ONZ (48 g)
Amount Per Serving | ||
---|---|---|
Calories 250 | Calories from Fat 198 | |
% Daily Value* | ||
Total Fat 22g | 16% | |
Saturated Fat 6g | 14% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 11g | 2% | |
Dietary Fiber 3g | 6% | |
Sugars 5g | ||
Protein 7g |
Vitamin A 0% | Vitamin C 0% |
Calcium 1% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 521 | Calories from Fat 412 | |
% Daily Value* | ||
Total Fat 45.8g | 34% | |
Saturated Fat 12.5g | 30% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 156mg | 3% | |
Total Carbohydrate 22.9g | 4% | |
Dietary Fiber 6.2g | 12% | |
Sugars 10g | ||
Protein 15g |
Vitamin A 1% | Vitamin C 1% |
Calcium 2% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Real Food Bar Nutritional Value
Nutrient | Suggested Serving 1.7 ONZ (48 g) | Standard Serving 100g |
---|---|---|
Energy | 250 kcal (6%) | 521 kcal (13%) |
Protein | 7 g (7%) | 14.58 g (14%) |
Total Lipid (fat) | 22 g (16%) | 45.83 g (34%) |
Carbohydrate, By Difference | 11 g (2%) | 22.92 g (4%) |
Fiber, Total Dietary | 3 g (6%) | 6.2 g (12%) |
Sugars, Total | 5 g (10%) | 10.42 g (20%) |
Calcium, Ca | 20 mg (1%) | 42 mg (2%) |
Iron, Fe | 1.8 mg (5%) | 3.75 mg (10%) |
Sodium, Na | 75 mg (2%) | 156 mg (3%) |
Vitamin C, Total Ascorbic Acid | 0.6 mg (0%) | 1.2 mg (1%) |
Vitamin A, Iu | 50 IU (0%) | 104 IU (1%) |
Fatty Acids, Total Saturated | 6 g (14%) | 12.5 g (30%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Thunderbird Real Food Bar with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in real food bar.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 52 minutes |
Dancing | 45 minutes |
Golfing | 45 minutes |
Hiking | 42 minutes |
Light Gardening | 45 minutes |
Stretching | 83 minutes |
Walking - 3.5 mph | 54 minutes |
Weight Training - light workout | 69 minutes |
Aerobics | 31 minutes |
Basketball | 34 minutes |
Bicycling - 10 mph or more | 26 minutes |
Running - 5 mph | 26 minutes |
Swimming | 29 minutes |
Walking - 4.5 mph | 33 minutes |
Weight Training - vigorous workout | 34 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium