Red Velvet Heart - 320 calories

Manufacturer Coborn's Incorporated

Product Information and Ingredients

Red Velvet Heart is manufactured by Coborn's Incorporated with a suggested serving size of 0.1 CAKE (79 g) and 320 calories per serving. The nutritional value of a suggested serving of red velvet heart includes 45 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 1 grams of dietary fiber, 33 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 733147218112.

This product is high in sugars.

Calories from fat: a total of 42.19% of the calories in the suggested servig of this product come from fat.

Sugars 104% of DV

A serving of 0.1 CAKE (79 g) of red velvet heart has 104% of the recommended daily intake of sugars.

Ingredient List

  • 615 Cake (cake Base [sugar
  • Corn Starch
  • Tapioca Starch
  • Potato Starch
  • Sorghum Flour
  • Cocoa Processed With Alkali
  • Mono And Diglycerides Food Starch-modified
  • Whey Protein Concentrate
  • Leavening {sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Monocalcium Phosphate}
  • Emulsifier {starch
  • Polyglycerol Esters Of Fatty Acids}
  • Dried Egg White
  • Salt
  • Artificial Color {fd&c Red #40}
  • Natural Flavor
  • Xanthan Gum]
  • Whole Egg
  • Water
  • Soybean Oil)
  • Cream Cheese Icing Naturally And Artificially Flavored (sugar
  • Cream Cheese [pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Carot Bean Gum)
  • Partially Hydrogenated Soybean Oil And Palm Oil
  • Cornstarch
  • Artificial Flavor
  • Beta-carotene [color]
  • Citric Acid
  • Dextrose
  • Food Starch-modified
  • Mono And Diglycerides
  • Polysorbate 60
  • Potassium Sorbate [preservative]
  • Propylene Glycol
  • Salt
  • Soybean Oil
  • Water)

Nutrition Facts

Serving Size 0.1 CAKE (79 g)

Amount Per Serving
Calories 320 Calories from Fat 135
% Daily Value*
Total Fat 15g 18%
Saturated Fat 4.5g 18%
Trans Fat 1g
Cholesterol 45mg 12%
Sodium 0mg 0%
Total Carbohydrate 44g 12%
Dietary Fiber 1g 3%
Sugars 33g
Protein 3g
Vitamin A 3% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 405 Calories from Fat 171
% Daily Value*
Total Fat 19g 23%
Saturated Fat 5.7g 23%
Trans Fat 1.27g
Cholesterol 57mg 15%
Sodium 380mg 13%
Total Carbohydrate 55.7g 15%
Dietary Fiber 1.3g 4%
Sugars 42g
Protein 4g
Vitamin A 4% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Red Velvet Heart Nutritional Value

Nutrient Suggested Serving 0.1 CAKE (79 g) Standard Serving 100g
Energy320 kcal (13%)405 kcal (16%)
Protein3 g (5%)3.8 g (6%)
Total Lipid (fat)15 g (18%)18.99 g (23%)
Carbohydrate, By Difference44 g (12%)55.7 g (15%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total33 g (104%)41.77 g (132%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (2%)0.46 mg (2%)
Sodium, Na300 mg (10%)380 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)253 IU (4%)
Fatty Acids, Total Saturated4.5 g (18%)5.7 g (23%)
Fatty Acids, Total Trans1 g (4%)1.27 g (5%)
Cholesterol45 mg (12%)57 mg (15%)

Calories Burn off Time

How long would it take to burn off Coborn's Incorporated Red Velvet Heart with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in red velvet heart.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium