Redeye Iced Coffee - 89 calories

Manufacturer Molly's Milk Truck Beverages Llc

Product Information and Ingredients

Redeye Iced Coffee is manufactured by Molly's Milk Truck Beverages Llc with a suggested serving size of 12 OZA (355 ml) and 89 calories per serving. The nutritional value of a suggested serving of redeye iced coffee includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 16 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 867230000022.

This product is high in sugars.

Redeye Iced Coffee is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 227% of DV

A serving of 12 OZA (355 ml) of redeye iced coffee has 227% of the recommended daily intake of sugars.

Ingredient List

  • Almondmilk (filtered Water
  • Ground Almonds)
  • Organic Coffee Concentrate (coffee
  • Water)
  • Organic Blue Agave Nectar
  • Calcium Carbonate
  • Sunflower Oil
  • Sea Salt
  • Xanthan Gum
  • Vanilla Extract
  • Guar Gum
  • Gellan Gum
  • Organic Cinnamon Powder
UPC Code: 867230000022
Redeye Iced Coffee UPC Bar Code UPC: 867230000022

Nutrition Facts

Serving Size 12 OZA (355 ml)

Amount Per Serving
Calories 89 Calories from Fat 22
% Daily Value*
Total Fat 2.5g 14%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 20%
Dietary Fiber 0g 0%
Sugars 16g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 68% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 25 Calories from Fat 6
% Daily Value*
Total Fat 0.7g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25mg 4%
Total Carbohydrate 4.8g 6%
Dietary Fiber 0g 0%
Sugars 5g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 19% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Redeye Iced Coffee Nutritional Value

Nutrient Suggested Serving 12 OZA (355 ml) Standard Serving 100g
Energy89 kcal (16%)25 kcal (4%)
Protein0.99 g (7%)0.28 g (2%)
Total Lipid (fat)2.48 g (14%)0.7 g (4%)
Carbohydrate, By Difference17 g (20%)4.79 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total16.01 g (227%)4.51 g (64%)
Calcium, Ca248 mg (68%)70 mg (19%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na89 mg (13%)25 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Molly's Milk Truck Beverages Llc Redeye Iced Coffee with 89 calories? A brisk walk for 19 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in redeye iced coffee.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph19 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming10 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium