Reduced Fat Ice Cream Shortcake - 160 calories

Manufacturer Wells Enterprises, Inc.

Product Information and Ingredients

Reduced Fat Ice Cream Shortcake is manufactured by Wells Enterprises, Inc. with a suggested serving size of 1 BAR (63 g) and 160 calories per serving. The nutritional value of a suggested serving of reduced fat ice cream shortcake includes 5 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 070640015511.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 33% of DV

A serving of 1 BAR (63 g) of reduced fat ice cream shortcake has 33% of the recommended daily intake of sugars.

Ingredient List

  • Reduced Fat Ice Cream (milk
  • Buttermilk
  • Whey
  • Sugar
  • Corn Syrup
  • Cream
  • Skim Milk
  • Contains 1% Or Less Of Natural And Artificial Flavors
  • Mono And Diglycerides
  • Carob Bean Gum
  • Guar Gum
  • Carrageenan
  • Polysorbate 80
  • Vitamin A Palmitate
  • Caramel Color) Strawberry Center (water
  • Sugar
  • Corn Syrup
  • Milk
  • Whey
  • Strawberries
  • Skim Milk
  • Contains 1% Or Less Of Natural Flavor
  • Guar Gum
  • Hydroxypropyl Methylcellulose
  • Cellulose Gum
  • Xanthan Gum
  • Citric Acid
  • Malic Acid
  • Red 40) Coating (cake Pieces (bleached Wheat Flour
  • Sugar
  • Palm Oil
  • Contains 2% Or Less Of Salt
  • Baking Soda
  • Soy Lecithin
  • Artificial Flavors
  • Soybean Oil
  • Red 40 Lake)
  • Vegetable Oil (soybean And Palm Oil)}
UPC Code: 070640015511
Reduced Fat Ice Cream Shortcake UPC Bar Code UPC: 070640015511

Nutrition Facts

Serving Size 1 BAR (63 g)

Amount Per Serving
Calories 160 Calories from Fat 72
% Daily Value*
Total Fat 8g 8%
Saturated Fat 2.5g 8%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 22g 5%
Dietary Fiber 0g 0%
Sugars 13g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 254 Calories from Fat 114
% Daily Value*
Total Fat 12.7g 12%
Saturated Fat 4g 13%
Trans Fat 0g
Cholesterol 8mg 2%
Sodium 119mg 3%
Total Carbohydrate 34.9g 7%
Dietary Fiber 0g 0%
Sugars 21g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Reduced Fat Ice Cream Shortcake Nutritional Value

Nutrient Suggested Serving 1 BAR (63 g) Standard Serving 100g
Energy160 kcal (5%)254 kcal (8%)
Protein2 g (2%)3.17 g (4%)
Total Lipid (fat)8 g (8%)12.7 g (12%)
Carbohydrate, By Difference22 g (5%)34.92 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total13 g (33%)20.63 g (52%)
Calcium, Ca60 mg (3%)95 mg (5%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K80 mg (1%)127 mg (2%)
Sodium, Na75 mg (2%)119 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)159 IU (2%)
Fatty Acids, Total Saturated2.5 g (8%)3.97 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)8 mg (2%)

Calories Burn off Time

How long would it take to burn off Wells Enterprises, Inc. Reduced Fat Ice Cream Shortcake with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in reduced fat ice cream shortcake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium