Reduced Fat Ice Cream - 120 calories

Manufacturer Wells Enterprises, Inc.

Product Information and Ingredients

Reduced Fat Ice Cream is manufactured by Wells Enterprises, Inc. with a suggested serving size of 1 cup (74 g) and 120 calories per serving. The nutritional value of a suggested serving of reduced fat ice cream includes 10 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 4 grams of dietary fiber, 5 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 070640014897.

Calories from fat: a total of 30% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Buttermilk
  • Whey
  • Skim Milk
  • Sea Salt Caramel Swirl (sorbitol
  • Maltodextrin
  • Water
  • Nonfat Dry Milk
  • Caramel Color
  • Sea Salt
  • Mono And Diglycerides
  • Glycerin
  • Pectin
  • Sodium Citrate
  • Carrageenan
  • Disodium Phosphate
  • Natural Flavor
  • Sucralose)
  • Chocolaty Sea Salt Caramel Bunnies (maltitol
  • Coconut Oil
  • Lactitol
  • Maltitol Syrup
  • Evaporated Milk
  • Cocoa Processed With Alkali
  • Heavy Cream
  • Soy Lecithin
  • Sea Salt
  • Natural And Artificial Flavors)
  • Polydextrose
  • Maltitol
  • Cream
  • Flavor Base (sorbitol
  • Water
  • Maltodextrin
  • Caramel Color
  • Nonfat Dry Milk
  • Glycerin
  • Sea Salt
  • Fruit Juice For Color
  • Mono And Diglycerides
  • Natural Flavor
  • Pectin
  • Sodium Citrate
  • Disodium Phosphate
  • Sucralose)
  • Maltodextrin
  • Milk
  • Contains 2% Or Less Of Propylene Glycol Monosters
  • Mono And Diglycerides
  • Guar Gum
  • Carob Bean Gum
  • Carrageenan
  • Cellulose Gel
  • Cellulose Gum
  • Sucralose
  • Acesulfame Potassium
  • Vitamin A Palmitate
UPC Code: 070640014897
Reduced Fat Ice Cream UPC Bar Code UPC: 070640014897

Nutrition Facts

Serving Size 1 cup (74 g)

Amount Per Serving
Calories 120 Calories from Fat 36
% Daily Value*
Total Fat 4g 5%
Saturated Fat 3g 11%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 27g 7%
Dietary Fiber 4g 12%
Sugars 5g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 162 Calories from Fat 49
% Daily Value*
Total Fat 5.4g 6%
Saturated Fat 4.1g 15%
Trans Fat 0g
Cholesterol 14mg 3%
Sodium 189mg 6%
Total Carbohydrate 36.5g 9%
Dietary Fiber 5.4g 16%
Sugars 7g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Reduced Fat Ice Cream Nutritional Value

Nutrient Suggested Serving 1 cup (74 g) Standard Serving 100g
Energy120 kcal (4%)162 kcal (6%)
Protein2 g (3%)2.7 g (4%)
Total Lipid (fat)4 g (5%)5.41 g (6%)
Carbohydrate, By Difference27 g (7%)36.49 g (9%)
Fiber, Total Dietary4 g (12%)5.4 g (16%)
Sugars, Total5 g (15%)6.76 g (20%)
Calcium, Ca100 mg (6%)135 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K140 mg (2%)189 mg (3%)
Sodium, Na140 mg (4%)189 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)270 IU (4%)
Fatty Acids, Total Saturated3 g (11%)4.05 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)14 mg (3%)

Calories Burn off Time

How long would it take to burn off Wells Enterprises, Inc. Reduced Fat Ice Cream with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in reduced fat ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium