Reser's Fine Foods, Baked Macaroni & Cheese - 200 calories

Manufacturer Reser's Fine Foods, Inc.

Product Information and Ingredients

Reser's Fine Foods, Baked Macaroni & Cheese is manufactured by Reser's Fine Foods, Inc. with a suggested serving size of 0.66 cup (150 g) and 200 calories per serving. The nutritional value of a suggested serving of reser's fine foods, baked macaroni & cheese includes 26 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1.1 grams of dietary fiber, 2 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 071117023497.

Calories from fat: a total of 36% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Cooked Macaroni (semolina Wheat Flour [enriched With Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Egg White)
  • Water
  • Pasteurized Process Cheese Spread (american Cheese [milk
  • Cheese Culture
  • Salt
  • Enzymes]
  • Water
  • Whey
  • Sodium Phosphate
  • Whey Protein Concentrate
  • Skim Milk
  • Salt
  • Milkfat
  • Artificial Color)
  • Cheddar Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annatto Color
  • Natamycin [natural Mold Inhibitor])
  • Cheddar Club Cheese(cheddar Cheese [pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes]
  • Water
  • Salt
  • Annatto Color)
  • Modified Corn Starch
  • Salt
  • Dextrose
  • Onion Base (onion Granules
  • Salt
  • Corn Oil
  • Maltodextrin [from Corn]
  • Sugar
  • Potato Flour
  • Natural Flavoring)
  • Annatto Color
  • Potassium Sorbate To Protect Flavor
UPC Code: 071117023497
Reser's Fine Foods, Baked Macaroni & Cheese UPC Bar Code UPC: 071117023497

Nutrition Facts

Serving Size 0.66 cup (150 g)

Amount Per Serving
Calories 200 Calories from Fat 72
% Daily Value*
Total Fat 8g 18%
Saturated Fat 5g 38%
Trans Fat 0g
Cholesterol 26mg 13%
Sodium 0mg 0%
Total Carbohydrate 20g 10%
Dietary Fiber 1.1g 7%
Sugars 2g
Protein 11g
Vitamin A 12% Vitamin C 0%
Calcium 23% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 133 Calories from Fat 48
% Daily Value*
Total Fat 5.3g 12%
Saturated Fat 3.3g 25%
Trans Fat 0g
Cholesterol 17mg 9%
Sodium 433mg 27%
Total Carbohydrate 13.3g 7%
Dietary Fiber 0.7g 4%
Sugars 1g
Protein 7g
Vitamin A 8% Vitamin C 0%
Calcium 15% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Reser's Fine Foods, Baked Macaroni & Cheese Nutritional Value

Nutrient Suggested Serving 0.66 cup (150 g) Standard Serving 100g
Energy200 kcal (15%)133 kcal (10%)
Protein10.99 g (32%)7.33 g (22%)
Total Lipid (fat)8 g (18%)5.33 g (12%)
Carbohydrate, By Difference20 g (10%)13.33 g (7%)
Fiber, Total Dietary1.1 g (7%)0.7 g (4%)
Sugars, Total2 g (12%)1.33 g (8%)
Calcium, Ca200 mg (23%)133 mg (15%)
Iron, Fe1.44 mg (12%)0.96 mg (8%)
Sodium, Na650 mg (41%)433 mg (27%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (12%)267 IU (8%)
Fatty Acids, Total Saturated5 g (38%)3.33 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol26 mg (13%)17 mg (9%)

Calories Burn off Time

How long would it take to burn off Reser's Fine Foods, Inc. Reser's Fine Foods, Baked Macaroni & Cheese with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in reser's fine foods, baked macaroni & cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium