Ricotta Cavatelli - 260 calories

Manufacturer Supervalu, Inc.

Product Information and Ingredients

Ricotta Cavatelli is manufactured by Supervalu, Inc. with a suggested serving size of 0.66 cup (100 g) and 260 calories per serving. The nutritional value of a suggested serving of ricotta cavatelli includes 10 mg of cholesterol, 0 mg of sodium, 49 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 041303000113.

Ricotta Cavatelli is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Durum Flour (durum Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Ricotta Cheese (pasteurized Whey
  • Pasteurized Milk
  • Pasteurized Cream
  • Vinegar
  • Salt
  • Stabilizers [carrageenan
  • Guar Gum
  • Locust Gum
  • Xanthan Gum]
  • Vitamin A Palmitate)
  • Egg Whites (egg Whites
  • Water
  • Guar Gum)
  • Imported Pecorino Romano Cheese Blend (pasteurized Cow's And Sheep's Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Sea Salt
  • Spices

Nutrition Facts

Serving Size 0.66 cup (100 g)

Amount Per Serving
Calories 260 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 49g 16%
Dietary Fiber 2g 8%
Sugars 4g
Protein 10g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 260 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 40mg 2%
Total Carbohydrate 49g 16%
Dietary Fiber 2g 8%
Sugars 4g
Protein 10g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Ricotta Cavatelli Nutritional Value

Nutrient Suggested Serving 0.66 cup (100 g) Standard Serving 100g
Energy260 kcal (13%)260 kcal (13%)
Protein10 g (20%)10 g (20%)
Total Lipid (fat)2.5 g (4%)2.5 g (4%)
Carbohydrate, By Difference49 g (16%)49 g (16%)
Fiber, Total Dietary2 g (8%)2 g (8%)
Sugars, Total4 g (16%)4 g (16%)
Calcium, Ca60 mg (5%)60 mg (5%)
Iron, Fe1.44 mg (8%)1.44 mg (8%)
Sodium, Na40 mg (2%)40 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)100 IU (2%)
Fatty Acids, Total Saturated1.5 g (8%)1.5 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (3%)10 mg (3%)

Calories Burn off Time

How long would it take to burn off Supervalu, Inc. Ricotta Cavatelli with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in ricotta cavatelli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium