Roasted Corn Salad With Pulled Pork & Bbq Drizzle - 309 calories
Manufacturer Other
Product Information and Ingredients
Roasted Corn Salad With Pulled Pork & Bbq Drizzle is manufactured by Other with a suggested serving size of 1 bowl (206 g) and 309 calories per serving. The nutritional value of a suggested serving of roasted corn salad with pulled pork & bbq drizzle includes 10 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 3.1 grams of dietary fiber, 18 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 077745299396.
This product is a good source of vitamin c but is high in sugars.
Calories from fat: a total of 46.63% of the calories in the suggested servig of this product come from fat.
Sugars 148% of DV
A serving of 1 bowl (206 g) of roasted corn salad with pulled pork & bbq drizzle has 148% of the recommended daily intake of sugars.
Vitamin C 83% of DV
A serving of 1 bowl (206 g) of roasted corn salad with pulled pork & bbq drizzle has 83% of the recommended daily needs of vitamin c.
Ingredient List
- Vegetable Blend (iceberg Lettuce
- Green Cabbage
- Romaine Lettuce
- Red Cabbage
- Carrots)
- Creamy Chili Lime Dressing (water
- Soybean Oil
- Sugar
- Lime Juice Concentrate
- Salt
- Distilled Vinegar
- Modified Corn Starch
- Mustard Flour
- Dried Onion
- Dried Red Pepper
- Acacia Gum
- Xanthan Gum
- Propylene Glycol Alginate
- Citric Acid
- Lime Oil)
- Fire Roasted Corn
- Seasoned Pulled Pork (pork
- Water
- Spices [including Chili Pepper]
- Less Than 2% Natural Flavors
- Salt
- Dextrose
- Vinegar
- Flavoring [natural Flavoring
- Maltodextrin
- Yeast Autolyzate
- Dextrin]
- Yeast Extract
- Sodium Phosphate
- Orange Juice Concentrate)
- Bbq Sauce (high Fructose Corn Syrup
- Distilled Vinegar
- Tomato Paste
- Water
- Modified Corn Starch
- Worcestershire Sauce Concentrate [distilled Vinegar
- Molasses
- Corn Syrup
- Water
- Salt
- Caramel Color
- Dried Garlic
- Sugar
- Spices
- Tamarind
- Natural Flavor]
- Salt
- Pineapple Juice Concentrate
- Natural Smoke Flavor
- Potassium Sorbate And Sodium Benzoate [preservatives]
- Spices
- Caramel Color
- Dried Ginger
- Red 40)
- Cornbread Crouton With Cheese (enriched Wheat Flour [wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Sunflower Oil
- Sugar
- Corn Meal
- Corn Flour
- Salt
- Palm Shortening
- Cheddar And Monterey Cheese Powder [cultured Milk
- Salt
- Enzymes]
- Wheat Gluten
- Honey
- Yeast
- Spices
- Natural Flavor
- Citric Acid
- Silicon Dioxide
- Rosemary Extract)
- Poblano Pepper
Nutrition Facts
Serving Size 1 bowl (206 g)
Amount Per Serving | ||
---|---|---|
Calories 309 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 51% | |
Saturated Fat 3g | 31% | |
Trans Fat 0g | ||
Cholesterol 10mg | 7% | |
Sodium 0mg | 0% | |
Total Carbohydrate 32g | 22% | |
Dietary Fiber 3.1g | 26% | |
Sugars 18g | ||
Protein 6g |
Vitamin A 41% | Vitamin C 83% |
Calcium 6% | Iron 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 150 | Calories from Fat 70 | |
% Daily Value* | ||
Total Fat 7.8g | 25% | |
Saturated Fat 1.5g | 15% | |
Trans Fat 0g | ||
Cholesterol 5mg | 3% | |
Sodium 311mg | 27% | |
Total Carbohydrate 15.5g | 11% | |
Dietary Fiber 1.5g | 12% | |
Sugars 9g | ||
Protein 3g |
Vitamin A 20% | Vitamin C 40% |
Calcium 3% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Roasted Corn Salad With Pulled Pork & Bbq Drizzle Nutritional Value
Nutrient | Suggested Serving 1 bowl (206 g) | Standard Serving 100g |
---|---|---|
Energy | 309 kcal (32%) | 150 kcal (15%) |
Protein | 5.99 g (24%) | 2.91 g (12%) |
Total Lipid (fat) | 16.01 g (51%) | 7.77 g (25%) |
Carbohydrate, By Difference | 31.99 g (22%) | 15.53 g (11%) |
Fiber, Total Dietary | 3.1 g (26%) | 1.5 g (12%) |
Sugars, Total | 18 g (148%) | 8.74 g (72%) |
Calcium, Ca | 39 mg (6%) | 19 mg (3%) |
Iron, Fe | 1.07 mg (12%) | 0.52 mg (6%) |
Potassium, K | 309 mg (14%) | 150 mg (7%) |
Sodium, Na | 641 mg (55%) | 311 mg (27%) |
Vitamin C, Total Ascorbic Acid | 24.1 mg (83%) | 11.7 mg (40%) |
Vitamin A, Iu | 999 IU (41%) | 485 IU (20%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 3.01 g (31%) | 1.46 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 10 mg (7%) | 5 mg (3%) |
Calories Burn off Time
How long would it take to burn off Other Roasted Corn Salad With Pulled Pork & Bbq Drizzle with 309 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in roasted corn salad with pulled pork & bbq drizzle.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 64 minutes |
Dancing | 56 minutes |
Golfing | 56 minutes |
Hiking | 52 minutes |
Light Gardening | 56 minutes |
Stretching | 103 minutes |
Walking - 3.5 mph | 67 minutes |
Weight Training - light workout | 86 minutes |
Aerobics | 39 minutes |
Basketball | 42 minutes |
Bicycling - 10 mph or more | 32 minutes |
Running - 5 mph | 32 minutes |
Swimming | 36 minutes |
Walking - 4.5 mph | 41 minutes |
Weight Training - vigorous workout | 42 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium