Roundys Fresh - 70 calories

Manufacturer Roundy's

Product Information and Ingredients

Roundys Fresh is manufactured by Roundy's with a suggested serving size of 2 Tbsp (28 g) and 70 calories per serving. The nutritional value of a suggested serving of roundys fresh includes 25 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 011150058575.

Calories from fat: a total of 77.14% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Sour Cream (cultured Skim Milk
  • Cream
  • Stabilizer [grade A Whey
  • Modified Food Starch
  • Sodium Phosphate
  • Guar Gum
  • Carrageenan
  • Calcium Sulfate
  • And Locust Bean Gum]
  • Potassium Sorbate)
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Stabilizers [guar Gum And/or Locust Bean Gum And/or Xanthan Gum])
  • Taco Seasoning (tomato
  • Food Starch-modified
  • Onion
  • Salt
  • Spices
  • Citric Acid
  • Garlic
  • Gums [xanthan
  • Guar
  • Sodium Alginate]
  • Sodium Benzoate [preservative]
  • And Spice Extractive)
  • Hot Sauce (aged Cayenne Red Peppers
  • Vinegar
  • Water
  • Salt
  • And Garlic Powder)
  • Lime Juice (lime Juice From Concentrate [water
  • Lime Juice Concentrate]
  • Citric Acid
  • Polysorbate 80
  • Propylene Glycol
  • Sodium Benzoate And Sodium Bisulfite [preservatives] And Lime Oil)
  • Cultured Sugar
  • Chili Powder (chili Powder
  • Salt
  • Spice
  • Natural Flavors
  • Pepper)
  • Salt
  • Potassium Sorbate
  • Sodium Benzoate
  • Spice
UPC Code: 011150058575
Roundys Fresh UPC Bar Code UPC: 011150058575

Nutrition Facts

Serving Size 2 Tbsp (28 g)

Amount Per Serving
Calories 70 Calories from Fat 54
% Daily Value*
Total Fat 6g 3%
Saturated Fat 4g 6%
Trans Fat 0g
Cholesterol 25mg 2%
Sodium 0mg 0%
Total Carbohydrate 3g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 250 Calories from Fat 193
% Daily Value*
Total Fat 21.4g 9%
Saturated Fat 14.3g 20%
Trans Fat 0g
Cholesterol 89mg 8%
Sodium 571mg 7%
Total Carbohydrate 10.7g 1%
Dietary Fiber 0g 0%
Sugars 7g
Protein 4g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Roundys Fresh Nutritional Value

Nutrient Suggested Serving 2 Tbsp (28 g) Standard Serving 100g
Energy70 kcal (1%)250 kcal (4%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)6 g (3%)21.43 g (9%)
Carbohydrate, By Difference3 g (0%)10.71 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (2%)7.14 g (8%)
Calcium, Ca40 mg (1%)143 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na160 mg (2%)571 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (2%)1071 IU (6%)
Fatty Acids, Total Saturated4 g (6%)14.29 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (2%)89 mg (8%)

Calories Burn off Time

How long would it take to burn off Roundy's Roundys Fresh with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in roundys fresh.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium