Rudolph The Red-nosed Reindeer Holiday Countdown Calendar - 263 calories

Manufacturer Imaginings 3

Product Information and Ingredients

Rudolph The Red-nosed Reindeer Holiday Countdown Calendar is manufactured by Imaginings 3 with a suggested serving size of 50 GRM (50 g) and 263 calories per serving. The nutritional value of a suggested serving of rudolph the red-nosed reindeer holiday countdown calendar includes 8 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 2 grams of dietary fiber, 26 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 038252392222.

This product is high in sugars and saturated fats.

Calories from fat: a total of 51.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 52% of DV

A serving of 50 GRM (50 g) of rudolph the red-nosed reindeer holiday countdown calendar has 52% of the recommended daily intake of sugars.

Saturated Fats 25% of DV

A serving of 50 GRM (50 g) of rudolph the red-nosed reindeer holiday countdown calendar has 25% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Cocoa Butter
  • Full Milk Powder
  • Cocoa Mass
  • Sweet Whey Powder
  • Polyglycerin-polyricinoleat
  • Soy Lecithin
  • Vanilla Flavor
UPC Code: 038252392222
Rudolph The Red-nosed Reindeer Holiday Countdown Calendar UPC Bar Code UPC: 038252392222

Nutrition Facts

Serving Size 50 GRM (50 g)

Amount Per Serving
Calories 263 Calories from Fat 135
% Daily Value*
Total Fat 15g 12%
Saturated Fat 10g 25%
Trans Fat 0g
Cholesterol 8mg 1%
Sodium 0mg 0%
Total Carbohydrate 30g 5%
Dietary Fiber 2g 4%
Sugars 26g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 526 Calories from Fat 270
% Daily Value*
Total Fat 30g 23%
Saturated Fat 20g 50%
Trans Fat 0g
Cholesterol 16mg 3%
Sodium 46mg 1%
Total Carbohydrate 60g 10%
Dietary Fiber 4g 8%
Sugars 52g
Protein 6g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Rudolph The Red-nosed Reindeer Holiday Countdown Calendar Nutritional Value

Nutrient Suggested Serving 50 GRM (50 g) Standard Serving 100g
Energy263 kcal (7%)526 kcal (13%)
Protein3 g (3%)6 g (6%)
Total Lipid (fat)15 g (12%)30 g (23%)
Carbohydrate, By Difference30 g (5%)60 g (10%)
Fiber, Total Dietary2 g (4%)4 g (8%)
Sugars, Total26 g (52%)52 g (104%)
Calcium, Ca20 mg (1%)40 mg (2%)
Iron, Fe0.72 mg (2%)1.44 mg (4%)
Sodium, Na23 mg (0%)46 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)200 IU (2%)
Fatty Acids, Total Saturated10 g (25%)20 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol8 mg (1%)16 mg (3%)

Calories Burn off Time

How long would it take to burn off Imaginings 3 Rudolph The Red-nosed Reindeer Holiday Countdown Calendar with 263 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 44 minutes will help your burn off the calories in rudolph the red-nosed reindeer holiday countdown calendar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less55 minutes
Dancing48 minutes
Golfing48 minutes
Hiking44 minutes
Light Gardening48 minutes
Stretching88 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout73 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph35 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium