Saffron Road, Tikka Masala Simmer Sauce - 20 calories

Manufacturer American Halal Company, Inc.

Product Information and Ingredients

Saffron Road, Tikka Masala Simmer Sauce is manufactured by American Halal Company, Inc. with a suggested serving size of 30 GRM (30 g) and 20 calories per serving. The nutritional value of a suggested serving of saffron road, tikka masala simmer sauce includes 0 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 857063002607.

Saffron Road, Tikka Masala Simmer Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Tomato Paste
  • Organic Yogurt (organic Whole Milk
  • Organic Skim Milk
  • Live Yogurt Cultures)
  • Organic Cream
  • Garlic And Contains 2% Or Less Of: Ginger Puree
  • Native Corn Starch
  • Spices
  • Cane Sugar
  • Sea Salt
  • Lemon Juice Concentrate
  • Turmeric
  • Xanthan Gum
  • Citric Acid
  • Chili Pepper
UPC Code: 857063002607
Saffron Road, Tikka Masala Simmer Sauce UPC Bar Code UPC: 857063002607

Nutrition Facts

Serving Size 30 GRM (30 g)

Amount Per Serving
Calories 20 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 3g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 1% Vitamin C 2%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 67 Calories from Fat 15
% Daily Value*
Total Fat 1.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 633mg 8%
Total Carbohydrate 10g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 3g
Vitamin A 2% Vitamin C 6%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Saffron Road, Tikka Masala Simmer Sauce Nutritional Value

Nutrient Suggested Serving 30 GRM (30 g) Standard Serving 100g
Energy20 kcal (0%)67 kcal (1%)
Protein1 g (1%)3.33 g (2%)
Total Lipid (fat)0.5 g (0%)1.67 g (1%)
Carbohydrate, By Difference3 g (0%)10 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (1%)3.33 g (4%)
Calcium, Ca20 mg (0%)67 mg (2%)
Iron, Fe0.36 mg (1%)1.2 mg (2%)
Sodium, Na190 mg (2%)633 mg (8%)
Vitamin C, Total Ascorbic Acid3.6 mg (2%)12 mg (6%)
Vitamin A, Iu100 IU (1%)333 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off American Halal Company, Inc. Saffron Road, Tikka Masala Simmer Sauce with 20 calories? A brisk walk for 4 minutes, jogging for 2 minutes, or hiking for 3 minutes will help your burn off the calories in saffron road, tikka masala simmer sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less4 minutes
Dancing4 minutes
Golfing4 minutes
Hiking3 minutes
Light Gardening4 minutes
Stretching7 minutes
Walking - 3.5 mph4 minutes
Weight Training - light workout6 minutes
Aerobics3 minutes
Basketball3 minutes
Bicycling - 10 mph or more2 minutes
Running - 5 mph2 minutes
Swimming2 minutes
Walking - 4.5 mph3 minutes
Weight Training - vigorous workout3 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium