Sandwich Cookie - 340 calories

Manufacturer Divvies Llc

Product Information and Ingredients

Sandwich Cookie is manufactured by Divvies Llc with a suggested serving size of 1 COOKIE (77 g) and 340 calories per serving. The nutritional value of a suggested serving of sandwich cookie includes 0 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 2 grams of dietary fiber, 29 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 852211001655.

This product is high in sugars and saturated fats.

Calories from fat: a total of 42.35% of the calories in the suggested servig of this product come from fat.

Sugars 89% of DV

A serving of 1 COOKIE (77 g) of sandwich cookie has 89% of the recommended daily intake of sugars.

Saturated Fats 31% of DV

A serving of 1 COOKIE (77 g) of sandwich cookie has 31% of the recommended daily intake of saturated fats.

Ingredient List

  • Unbleached Wheat Flour (malted Barley Flour
  • Enriched With: Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • [vitamin B1] Riboflavin
  • [vitamin B2] Folic Acid)
  • Semi-sweet Chocolate Chips (sugar
  • Unsweetened Chocolate
  • Cocoa Butter
  • Soy Lecithin [an Emulsifier]
  • Natural Vanilla Extract)
  • Tapioca And/or Corn Syrup
  • Palm Oil
  • Brown Sugar
  • Sugar
  • Water
  • Cocoa Powder
  • Molasses
  • Baking Soda
  • Salt
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Vanilla Filling (powdered Sugar
  • Shortening (palm Oil)
  • Invert Sugar
  • Water
  • Salt
  • Food Starch
  • Cellulose Gum
  • Gum Acacia Xanthan Gum
  • Pure Vanilla Extract)
UPC Code: 852211001655
Sandwich Cookie UPC Bar Code UPC: 852211001655

Nutrition Facts

Serving Size 1 COOKIE (77 g)

Amount Per Serving
Calories 340 Calories from Fat 144
% Daily Value*
Total Fat 16g 19%
Saturated Fat 8g 31%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 48g 12%
Dietary Fiber 2g 6%
Sugars 29g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 442 Calories from Fat 187
% Daily Value*
Total Fat 20.8g 25%
Saturated Fat 10.4g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 338mg 11%
Total Carbohydrate 62.3g 16%
Dietary Fiber 2.6g 8%
Sugars 38g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Sandwich Cookie Nutritional Value

Nutrient Suggested Serving 1 COOKIE (77 g) Standard Serving 100g
Energy340 kcal (13%)442 kcal (17%)
Protein3 g (5%)3.9 g (6%)
Total Lipid (fat)16 g (19%)20.78 g (25%)
Carbohydrate, By Difference48 g (12%)62.34 g (16%)
Fiber, Total Dietary2 g (6%)2.6 g (8%)
Sugars, Total29 g (89%)37.66 g (116%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe2.7 mg (12%)3.51 mg (15%)
Sodium, Na260 mg (8%)338 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (31%)10.39 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Divvies Llc Sandwich Cookie with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in sandwich cookie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium