Sandwich Crackers - 200 calories

Manufacturer The Kroger Co.

Product Information and Ingredients

Sandwich Crackers is manufactured by The Kroger Co. with a suggested serving size of 1 PACKAGE (39 g) and 200 calories per serving. The nutritional value of a suggested serving of sandwich crackers includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 6 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 011110097385.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Vegetable Oil (contains One Or More Of The Following: Canola Oil
  • Corn Oil
  • Palm Oil
  • Soybean Oil)
  • Whey
  • Sugar
  • Buttermilk
  • Corn Syrup Solids
  • Salt
  • Malt Syrup
  • Leavening (sodium Bicarbonate
  • Monocalcium Phosphate)
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Cultures
  • Salt
  • Carob Bean Gum)
  • Sodium Caseinate
  • Nonfat Milk
  • Chives
  • Parsley
  • Dipotassium Phosphate
  • Sodium Phosphate
  • Natural And Artificial Flavor
  • Sodium Silicoaluminate
UPC Code: 011110097385
Sandwich Crackers UPC Bar Code UPC: 011110097385

Nutrition Facts

Serving Size 1 PACKAGE (39 g)

Amount Per Serving
Calories 200 Calories from Fat 90
% Daily Value*
Total Fat 10g 6%
Saturated Fat 1.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 1g 2%
Sugars 6g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 513 Calories from Fat 231
% Daily Value*
Total Fat 25.6g 15%
Saturated Fat 3.9g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 667mg 11%
Total Carbohydrate 59g 8%
Dietary Fiber 2.6g 4%
Sugars 15g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Sandwich Crackers Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (39 g) Standard Serving 100g
Energy200 kcal (4%)513 kcal (10%)
Protein4 g (3%)10.26 g (8%)
Total Lipid (fat)10 g (6%)25.64 g (15%)
Carbohydrate, By Difference23 g (3%)58.97 g (8%)
Fiber, Total Dietary1 g (2%)2.6 g (4%)
Sugars, Total6 g (9%)15.38 g (24%)
Calcium, Ca60 mg (2%)154 mg (5%)
Iron, Fe1.44 mg (3%)3.69 mg (8%)
Sodium, Na260 mg (4%)667 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (3%)3.85 g (8%)
Fatty Acids, Total Monounsaturated2.5 g (0%)6.41 g (0%)
Fatty Acids, Total Polyunsaturated4.5 g (0%)11.54 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Kroger Co. Sandwich Crackers with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in sandwich crackers.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium