Santosha Chocolate, Coconut & Havaiian Pink Salt - 130 calories

Manufacturer Provo Craft & Novelty Inc.

Product Information and Ingredients

Santosha Chocolate, Coconut & Havaiian Pink Salt is manufactured by Provo Craft & Novelty Inc. with a suggested serving size of 1 BAR (29 g) and 130 calories per serving. The nutritional value of a suggested serving of santosha chocolate, coconut & havaiian pink salt includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 7 grams of dietary fiber, 5 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 093573921834.

This product is high in saturated fats.

Calories from fat: a total of 69.23% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 10% of DV

A serving of 1 BAR (29 g) of santosha chocolate, coconut & havaiian pink salt has 10% of the recommended daily intake of saturated fats.

Ingredient List

  • Organic Raw Cacao Beans*
  • Organic Raw Coconut*
  • Organic Coconut Palm Sugar*
  • Organic Vanilla Bean*
  • Hawaiian Pink Salt
UPC Code: 093573921834
Santosha Chocolate, Coconut & Havaiian Pink Salt UPC Bar Code UPC: 093573921834

Nutrition Facts

Serving Size 1 BAR (29 g)

Amount Per Serving
Calories 130 Calories from Fat 90
% Daily Value*
Total Fat 10g 4%
Saturated Fat 7g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14g 1%
Dietary Fiber 7g 8%
Sugars 5g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 448 Calories from Fat 310
% Daily Value*
Total Fat 34.5g 15%
Saturated Fat 24.1g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 155mg 2%
Total Carbohydrate 48.3g 5%
Dietary Fiber 24.1g 28%
Sugars 17g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Santosha Chocolate, Coconut & Havaiian Pink Salt Nutritional Value

Nutrient Suggested Serving 1 BAR (29 g) Standard Serving 100g
Energy130 kcal (2%)448 kcal (7%)
Protein3 g (2%)10.34 g (6%)
Total Lipid (fat)10 g (4%)34.48 g (15%)
Carbohydrate, By Difference14 g (1%)48.28 g (5%)
Fiber, Total Dietary7 g (8%)24.1 g (28%)
Sugars, Total5 g (6%)17.24 g (20%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.18 mg (0%)0.62 mg (1%)
Sodium, Na45 mg (1%)155 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (10%)24.14 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Provo Craft & Novelty Inc. Santosha Chocolate, Coconut & Havaiian Pink Salt with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in santosha chocolate, coconut & havaiian pink salt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium