Sardines With Green Chilies - 120 calories

Manufacturer Crown Prince

Product Information and Ingredients

Sardines With Green Chilies is manufactured by Crown Prince with a suggested serving size of 0.33 cup (55 g) and 120 calories per serving. The nutritional value of a suggested serving of sardines with green chilies includes 30 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 073230001413.

This product is a good source of calcium .

Calories from fat: a total of 52.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Calcium 17% of DV

A serving of 0.33 cup (55 g) of sardines with green chilies has 17% of the recommended daily needs of calcium.

Ingredient List

  • Sardines
  • Soy Bean Oil
  • Green Chilies
  • Salt
  • Smoke Flavor
UPC Code: 073230001413
Sardines With Green Chilies UPC Bar Code UPC: 073230001413

Nutrition Facts

Serving Size 0.33 cup (55 g)

Amount Per Serving
Calories 120 Calories from Fat 63
% Daily Value*
Total Fat 7g 6%
Saturated Fat 2g 6%
Trans Fat 0g
Cholesterol 30mg 6%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g
Vitamin A 1% Vitamin C 1%
Calcium 17% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 218 Calories from Fat 115
% Daily Value*
Total Fat 12.7g 11%
Saturated Fat 3.6g 10%
Trans Fat 0g
Cholesterol 55mg 10%
Sodium 173mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 24g
Vitamin A 2% Vitamin C 2%
Calcium 31% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Sardines With Green Chilies Nutritional Value

Nutrient Suggested Serving 0.33 cup (55 g) Standard Serving 100g
Energy120 kcal (3%)218 kcal (6%)
Protein13 g (14%)23.64 g (25%)
Total Lipid (fat)7 g (6%)12.73 g (11%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca400 mg (17%)727 mg (31%)
Iron, Fe1.8 mg (6%)3.27 mg (10%)
Sodium, Na95 mg (2%)173 mg (4%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)2.2 mg (2%)
Vitamin A, Iu100 IU (1%)182 IU (2%)
Fatty Acids, Total Saturated2 g (6%)3.64 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (6%)55 mg (10%)

Calories Burn off Time

How long would it take to burn off Crown Prince Sardines With Green Chilies with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in sardines with green chilies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium