S&b, Golden Curry, Sauce With Vegetables, Mild - 260 calories
Manufacturer S & B Shokuhin Company Ltd
Product Information and Ingredients
S&b, Golden Curry, Sauce With Vegetables, Mild is manufactured by S & B Shokuhin Company Ltd with a suggested serving size of 1 PACKAGE (230 g) and 260 calories per serving. The nutritional value of a suggested serving of s&b, golden curry, sauce with vegetables, mild includes 0 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 3 grams of dietary fiber, 9 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 074880040609.
This product is high in sodium and saturated fats.
Calories from fat: a total of 51.92% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sodium 110% of DV
A serving of 1 PACKAGE (230 g) of s&b, golden curry, sauce with vegetables, mild has 110% of the recommended daily intake of sodium.
Saturated Fats 103% of DV
A serving of 1 PACKAGE (230 g) of s&b, golden curry, sauce with vegetables, mild has 103% of the recommended daily intake of saturated fats.
Ingredient List
- Water
- Vegetables (potato
- Onion
- Carrot)
- Edible Oils(palm Oil
- Canola Oil)
- Sugar
- Wheat Flour
- Hydroxypropyl
- Distarch Phosphate
- Curry Powder
- Salt
- Yeast Extract
- Spices
- Caramel
- Apple Vinegar
- Dried Bonito Powder
- Dextrin
Nutrition Facts
Serving Size 1 PACKAGE (230 g)
Amount Per Serving | ||
---|---|---|
Calories 260 | Calories from Fat 135 | |
% Daily Value* | ||
Total Fat 15g | 53% | |
Saturated Fat 9g | 103% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 28g | 21% | |
Dietary Fiber 3g | 28% | |
Sugars 9g | ||
Protein 3g |
Vitamin A 14% | Vitamin C 0% |
Calcium 11% | Iron 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 113 | Calories from Fat 59 | |
% Daily Value* | ||
Total Fat 6.5g | 23% | |
Saturated Fat 3.9g | 45% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 500mg | 48% | |
Total Carbohydrate 12.2g | 9% | |
Dietary Fiber 1.3g | 12% | |
Sugars 4g | ||
Protein 1g |
Vitamin A 6% | Vitamin C 0% |
Calcium 5% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
S&b, Golden Curry, Sauce With Vegetables, Mild Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (230 g) | Standard Serving 100g |
---|---|---|
Energy | 260 kcal (30%) | 113 kcal (13%) |
Protein | 2.99 g (13%) | 1.3 g (6%) |
Total Lipid (fat) | 15 g (53%) | 6.52 g (23%) |
Carbohydrate, By Difference | 27.99 g (21%) | 12.17 g (9%) |
Fiber, Total Dietary | 3 g (28%) | 1.3 g (12%) |
Sugars, Total | 8.99 g (83%) | 3.91 g (36%) |
Calcium, Ca | 60 mg (11%) | 26 mg (5%) |
Iron, Fe | 1.08 mg (14%) | 0.47 mg (6%) |
Sodium, Na | 1150 mg (110%) | 500 mg (48%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 299 IU (14%) | 130 IU (6%) |
Fatty Acids, Total Saturated | 8.99 g (103%) | 3.91 g (45%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off S & B Shokuhin Company Ltd S&b, Golden Curry, Sauce With Vegetables, Mild with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in s&b, golden curry, sauce with vegetables, mild.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 54 minutes |
Dancing | 47 minutes |
Golfing | 47 minutes |
Hiking | 43 minutes |
Light Gardening | 47 minutes |
Stretching | 87 minutes |
Walking - 3.5 mph | 57 minutes |
Weight Training - light workout | 72 minutes |
Aerobics | 33 minutes |
Basketball | 36 minutes |
Bicycling - 10 mph or more | 27 minutes |
Running - 5 mph | 27 minutes |
Swimming | 31 minutes |
Walking - 4.5 mph | 34 minutes |
Weight Training - vigorous workout | 36 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium