Seafood Appetizers - 260 calories
Manufacturer Gorton's Of Gloucester
Product Information and Ingredients
Seafood Appetizers is manufactured by Gorton's Of Gloucester with a suggested serving size of 4 BITES) | (ABOUT (113 g) and 260 calories per serving. The nutritional value of a suggested serving of seafood appetizers includes 25 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 4 grams of dietary fiber, 3 grams of sugar and 12 grams of proteins.
The product's manufacturer code is UPC: 044400162609.
This product is high in sodium.
Calories from fat: a total of 41.54% of the calories in the suggested servig of this product come from fat.
Sodium 37% of DV
A serving of 4 BITES) | (ABOUT (113 g) of seafood appetizers has 37% of the recommended daily intake of sodium.
Ingredient List
- Salmon And Vegetable Mix
- Breadcrumb Coating Salmon And Vegetable Mix: Salmon
- Whole Kernel Corn
- Cheddar Cheese (whey
- Buttermilk
- Modified Food Starch
- Butter
- Natural Flavor
- Milk Protein Concentrate
- Methylcellulose
- Salt
- Sodium Citrate
- Disodium Phosphate
- Sorbic Acid
- Yeast Extract
- Colored With Beta Carotene
- Beta-apo-8'-carotenal
- Annatto
- And Paprika)
- Pasteurized Cheese Sauce (cheese
- Whey
- Skim Milk
- Palm Oil
- Modified Potato Starch
- Yeast Extract
- Modified Corn Starch
- Disodium Phosphate
- Salt
- Natural Flavor
- Lactic Acid
- Sodium Alginate
- Colored With Paprika Extract)
- Black Beans
- Red And Green Bell Peppers
- Seasoning (spices
- Salt
- Sugar
- Natural Flavor
- Dried Garlic
- Maltodextrin
- Dried Onion
- Corn Syrup Solids
- Disodium Phosphate
- Sodium Caseinate)
- Wheat Flour
- Methylcellulose
- Sodium Alginate
- Parmesan Cheese (pasteurized Milk
- Cultures
- Enzymes
- Salt)
- Nonfat Milk
- Soybean Oil
- Whey
- Sodium Citrate
- Natural Flavor
- Salt
- Sodium Tripolyphosphate (to Retain Moisture) Breadcrumb Coating: Bleached Wheat Flour
- Canola Oil
- Water
- Yellow Corn Flour
- Tortilla Chips [yellow Whole Corn
- Vegetable Oil (corn
- Soybean
- And/or Sunflower)]
- Enriched Wheat Flour (flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Whey
- Modified Corn Starch
- Sugar
- Yellow Corn Germ
- Salt
- Parsley
- Yeast
- Sodium Alginate
- Baking Powder (baking Soda
- Sodium Acid Pyrophosphate)
- Soy Flour
- Nonfat Milk
- Dextrose
- Colored With Paprika Extract
Nutrition Facts
Serving Size 4 BITES) | (ABOUT (113 g)
Amount Per Serving | ||
---|---|---|
Calories 260 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 21% | |
Saturated Fat 3.5g | 20% | |
Trans Fat 0g | ||
Cholesterol 25mg | 9% | |
Sodium 0mg | 0% | |
Total Carbohydrate 27g | 10% | |
Dietary Fiber 4g | 18% | |
Sugars 3g | ||
Protein 12g |
Vitamin A 2% | Vitamin C 0% |
Calcium 9% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 230 | Calories from Fat 96 | |
% Daily Value* | ||
Total Fat 10.6g | 18% | |
Saturated Fat 3.1g | 18% | |
Trans Fat 0g | ||
Cholesterol 22mg | 8% | |
Sodium 699mg | 33% | |
Total Carbohydrate 23.9g | 9% | |
Dietary Fiber 3.5g | 16% | |
Sugars 3g | ||
Protein 11g |
Vitamin A 2% | Vitamin C 0% |
Calcium 8% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Seafood Appetizers Nutritional Value
Nutrient | Suggested Serving 4 BITES) | (ABOUT (113 g) | Standard Serving 100g |
---|---|---|
Energy | 260 kcal (15%) | 230 kcal (13%) |
Protein | 12 g (27%) | 10.62 g (24%) |
Total Lipid (fat) | 12 g (21%) | 10.62 g (18%) |
Carbohydrate, By Difference | 27 g (10%) | 23.89 g (9%) |
Fiber, Total Dietary | 4 g (18%) | 3.5 g (16%) |
Sugars, Total | 2.99 g (14%) | 2.65 g (12%) |
Calcium, Ca | 99 mg (9%) | 88 mg (8%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Potassium, K | 250 mg (6%) | 221 mg (5%) |
Sodium, Na | 790 mg (37%) | 699 mg (33%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 99 IU (2%) | 88 IU (2%) |
Fatty Acids, Total Saturated | 3.5 g (20%) | 3.1 g (18%) |
Fatty Acids, Total Monounsaturated | 5 g (0%) | 4.42 g (0%) |
Fatty Acids, Total Polyunsaturated | 2 g (0%) | 1.77 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 25 mg (9%) | 22 mg (8%) |
Calories Burn off Time
How long would it take to burn off Gorton's Of Gloucester Seafood Appetizers with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in seafood appetizers.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 54 minutes |
Dancing | 47 minutes |
Golfing | 47 minutes |
Hiking | 43 minutes |
Light Gardening | 47 minutes |
Stretching | 87 minutes |
Walking - 3.5 mph | 57 minutes |
Weight Training - light workout | 72 minutes |
Aerobics | 33 minutes |
Basketball | 36 minutes |
Bicycling - 10 mph or more | 27 minutes |
Running - 5 mph | 27 minutes |
Swimming | 31 minutes |
Walking - 4.5 mph | 34 minutes |
Weight Training - vigorous workout | 36 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium