Self-rising Crust Pizza - 330 calories

Manufacturer Cvs Pharmacy, Inc.

Product Information and Ingredients

Self-rising Crust Pizza is manufactured by Cvs Pharmacy, Inc. with a suggested serving size of 0.17 PIZZA (136 g) and 330 calories per serving. The nutritional value of a suggested serving of self-rising crust pizza includes 24 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 050428473160.

This product is high in sodium.

Calories from fat: a total of 35.45% of the calories in the suggested servig of this product come from fat.

Sodium 47% of DV

A serving of 0.17 PIZZA (136 g) of self-rising crust pizza has 47% of the recommended daily intake of sodium.

Ingredient List

  • Crust: Wheat Flour
  • Water
  • Soybean Oil
  • Dextrose
  • Yeast
  • Salt
  • Leavening (starch
  • Sodium Aluminum Phosphate
  • Sodium Bicarbonate)
  • Corn Meal
  • Dough Conditioner (l-cysteine) Toppings: Sauce (water
  • Tomato Paste
  • Soybean Oil
  • Seasoning [salt
  • Spices
  • Garlic Powder])
  • Low Moisture Part- Skim Mozzarella Cheese (pasteurized Part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Pepperoni Made With Pork
  • Chicken & Beef (pork
  • Mechanically Separated Chicken
  • Beef
  • Salt
  • Spices
  • Dextrose
  • Lactic Acid Starter Culture
  • Oleoresin Of Paprika
  • Sodium Ascorbate
  • Flavoring
  • Sodium Nitrite
  • Bha
  • Bht
  • Citric Acid)

Nutrition Facts

Serving Size 0.17 PIZZA (136 g)

Amount Per Serving
Calories 330 Calories from Fat 117
% Daily Value*
Total Fat 13g 27%
Saturated Fat 5g 34%
Trans Fat 0g
Cholesterol 24mg 11%
Sodium 0mg 0%
Total Carbohydrate 40g 18%
Dietary Fiber 2g 11%
Sugars 4g
Protein 13g
Vitamin A 8% Vitamin C 5%
Calcium 16% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 243 Calories from Fat 86
% Daily Value*
Total Fat 9.6g 20%
Saturated Fat 3.7g 25%
Trans Fat 0g
Cholesterol 18mg 8%
Sodium 610mg 35%
Total Carbohydrate 29.4g 13%
Dietary Fiber 1.5g 8%
Sugars 3g
Protein 10g
Vitamin A 6% Vitamin C 4%
Calcium 12% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Self-rising Crust Pizza Nutritional Value

Nutrient Suggested Serving 0.17 PIZZA (136 g) Standard Serving 100g
Energy330 kcal (22%)243 kcal (17%)
Protein13 g (35%)9.56 g (25%)
Total Lipid (fat)13 g (27%)9.56 g (20%)
Carbohydrate, By Difference40 g (18%)29.41 g (13%)
Fiber, Total Dietary2 g (11%)1.5 g (8%)
Sugars, Total4 g (22%)2.94 g (16%)
Calcium, Ca150 mg (16%)110 mg (12%)
Iron, Fe1.07 mg (8%)0.79 mg (6%)
Sodium, Na830 mg (47%)610 mg (35%)
Vitamin C, Total Ascorbic Acid2.4 mg (5%)1.8 mg (4%)
Vitamin A, Iu301 IU (8%)221 IU (6%)
Fatty Acids, Total Saturated5.01 g (34%)3.68 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol24 mg (11%)18 mg (8%)

Calories Burn off Time

How long would it take to burn off Cvs Pharmacy, Inc. Self-rising Crust Pizza with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in self-rising crust pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium