Shawarma Style Chicken - 301 calories
Manufacturer Boulder Brands Usa, Inc.
Product Information and Ingredients
Shawarma Style Chicken is manufactured by Boulder Brands Usa, Inc. with a suggested serving size of 1 BOWL (255 g) and 301 calories per serving. The nutritional value of a suggested serving of shawarma style chicken includes 31 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 3.1 grams of dietary fiber, 3 grams of sugar and 17 grams of proteins.
The product's manufacturer code is UPC: 891627002108.
This product is a good source of protein .
Calories from fat: a total of 17.91% of the calories in the suggested servig of this product come from fat.
Protein 85% of DV
A serving of 1 BOWL (255 g) of shawarma style chicken has 85% of the recommended daily needs of protein.
Ingredient List
- Couscous (wheat Flour
- Rosemary Extract)
- Grilled Seasoned Chicken White Meat (chicken White Meat
- Water
- Potato Starch
- Sea Salt)
- Bell Peppers
- Yogurt (cultured Skim Milk
- Milk Protein Concentrate
- Enzymes)
- Water
- Red Onions
- Heavy Cream
- Corn Starch
- Canola Oil
- Lemon Juice Concentrate
- Dill
- Sea Salt
- Spices
- Garlic Powder
- Turmeric
Nutrition Facts
Serving Size 1 BOWL (255 g)
Amount Per Serving | ||
---|---|---|
Calories 301 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 24% | |
Saturated Fat 2.5g | 32% | |
Trans Fat 0g | ||
Cholesterol 31mg | 26% | |
Sodium 0mg | 0% | |
Total Carbohydrate 45g | 38% | |
Dietary Fiber 3.1g | 32% | |
Sugars 3g | ||
Protein 17g |
Vitamin A 38% | Vitamin C 51% |
Calcium 19% | Iron 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 118 | Calories from Fat 21 | |
% Daily Value* | ||
Total Fat 2.4g | 9% | |
Saturated Fat 1g | 13% | |
Trans Fat 0g | ||
Cholesterol 12mg | 10% | |
Sodium 173mg | 18% | |
Total Carbohydrate 17.7g | 15% | |
Dietary Fiber 1.2g | 12% | |
Sugars 1g | ||
Protein 7g |
Vitamin A 15% | Vitamin C 20% |
Calcium 8% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Shawarma Style Chicken Nutritional Value
Nutrient | Suggested Serving 1 BOWL (255 g) | Standard Serving 100g |
---|---|---|
Energy | 301 kcal (38%) | 118 kcal (15%) |
Protein | 17.01 g (85%) | 6.67 g (33%) |
Total Lipid (fat) | 5.99 g (24%) | 2.35 g (9%) |
Carbohydrate, By Difference | 45.01 g (38%) | 17.65 g (15%) |
Fiber, Total Dietary | 3.1 g (32%) | 1.2 g (12%) |
Sugars, Total | 3.01 g (31%) | 1.18 g (12%) |
Calcium, Ca | 99 mg (19%) | 39 mg (8%) |
Iron, Fe | 2.7 mg (38%) | 1.06 mg (15%) |
Sodium, Na | 441 mg (47%) | 173 mg (18%) |
Vitamin C, Total Ascorbic Acid | 12 mg (51%) | 4.7 mg (20%) |
Vitamin A, Iu | 750 IU (38%) | 294 IU (15%) |
Fatty Acids, Total Saturated | 2.5 g (32%) | 0.98 g (13%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 31 mg (26%) | 12 mg (10%) |
Calories Burn off Time
How long would it take to burn off Boulder Brands Usa, Inc. Shawarma Style Chicken with 301 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in shawarma style chicken.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 63 minutes |
Dancing | 55 minutes |
Golfing | 55 minutes |
Hiking | 50 minutes |
Light Gardening | 55 minutes |
Stretching | 100 minutes |
Walking - 3.5 mph | 65 minutes |
Weight Training - light workout | 84 minutes |
Aerobics | 38 minutes |
Basketball | 41 minutes |
Bicycling - 10 mph or more | 31 minutes |
Running - 5 mph | 31 minutes |
Swimming | 35 minutes |
Walking - 4.5 mph | 40 minutes |
Weight Training - vigorous workout | 41 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium