Sheboygan Sausage Company Pork Sausage Patties 72-1.5 Ounce Patties Per 9 Pound Net Weight Master Case., Unprepared - 300 calories

Manufacturer Skylark Meats Llc

Product Information and Ingredients

Sheboygan Sausage Company Pork Sausage Patties 72-1.5 Ounce Patties Per 9 Pound Net Weight Master Case., Unprepared is manufactured by Skylark Meats Llc with a suggested serving size of 82 g (82 g) and 300 calories per serving. The nutritional value of a suggested serving of sheboygan sausage company pork sausage patties 72-1.5 ounce patties per 9 pound net weight master case., unprepared includes 60 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 16 grams of proteins.

The product's manufacturer code is GTIN: 10079041832250.

This product is a good source of protein but is high in sodium and saturated fats.

Calories from fat: a total of 48% of the calories in the suggested servig of this product come from fat.

Protein 26% of DV

A serving of 82 g (82 g) of sheboygan sausage company pork sausage patties 72-1.5 ounce patties per 9 pound net weight master case., unprepared has 26% of the recommended daily needs of protein.

Sodium 25% of DV

A serving of 82 g (82 g) of sheboygan sausage company pork sausage patties 72-1.5 ounce patties per 9 pound net weight master case., unprepared has 25% of the recommended daily intake of sodium.

Saturated Fats 41% of DV

A serving of 82 g (82 g) of sheboygan sausage company pork sausage patties 72-1.5 ounce patties per 9 pound net weight master case., unprepared has 41% of the recommended daily intake of saturated fats.

Ingredient List

  • Pork
  • Water
  • Salt
  • Dextrose
  • Sugar
  • Monosodium Glutamate
  • Flavorings
  • Maple Syrup
  • Citric Acid
  • Bht
  • Propyl Galiate
  • Collagen Casing

Nutrition Facts

Serving Size 82 g (82 g)

Amount Per Serving
Calories 300 Calories from Fat 144
% Daily Value*
Total Fat 16g 20%
Saturated Fat 10g 41%
Trans Fat 0g
Cholesterol 60mg 16%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 16g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 366 Calories from Fat 176
% Daily Value*
Total Fat 19.5g 25%
Saturated Fat 12.2g 50%
Trans Fat 0g
Cholesterol 73mg 20%
Sodium 902mg 31%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Sheboygan Sausage Company Pork Sausage Patties 72-1.5 Ounce Patties Per 9 Pound Net Weight Master Case., Unprepared Nutritional Value

Nutrient Suggested Serving 82 g (82 g) Standard Serving 100g
Energy300 kcal (12%)366 kcal (15%)
Protein16 g (26%)19.51 g (31%)
Total Lipid (fat)16 g (20%)19.51 g (25%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca40 mg (3%)49 mg (3%)
Iron, Fe0.72 mg (3%)0.88 mg (4%)
Sodium, Na740 mg (25%)902 mg (31%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated10 g (41%)12.2 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (16%)73 mg (20%)

Calories Burn off Time

How long would it take to burn off Skylark Meats Llc Sheboygan Sausage Company Pork Sausage Patties 72-1.5 Ounce Patties Per 9 Pound Net Weight Master Case., Unprepared with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in sheboygan sausage company pork sausage patties 72-1.5 ounce patties per 9 pound net weight master case., unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium