Shredded Beef Enchilada - 339 calories
Manufacturer Safeway, Inc.
Product Information and Ingredients
Shredded Beef Enchilada is manufactured by Safeway, Inc. with a suggested serving size of 1 TRAY (255 g) and 339 calories per serving. The nutritional value of a suggested serving of shredded beef enchilada includes 20 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 5.1 grams of dietary fiber, 4 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 021130104130.
This product is high in sodium.
Calories from fat: a total of 29.18% of the calories in the suggested servig of this product come from fat.
Sodium 91% of DV
A serving of 1 TRAY (255 g) of shredded beef enchilada has 91% of the recommended daily intake of sodium.
Ingredient List
- Rice Mix (cooked White Rice
- Cooked Black Beans [water
- Black Beans
- Salt]
- Corn
- Onions
- Soybean Oil
- Tomatoes In Puree [tomatoes
- Tomato Puree
- Citric Acid]
- Water
- Tomato Puree [tomatoes
- Salt]
- Chicken Base [chicken Meat Including Chicken Juices
- Salt
- Chicken Fat
- Sugar
- Maltodextrin
- Hydrolyzed Corn Gluten
- Dried Whey
- Natural Flavors
- Yeast Extract
- Turmeric {color}]
- Garlic [garlic
- Citric Acid]
- Butter [pasteurized Cream
- Salt]
- Salt
- Modified Corn Starch
- Chicken Flavor [dextrose
- Salt
- Rendered Chicken Fat
- Canola Oil
- Flavor {onion Powder
- Oleoresin Pepper}
- Corn Starch
- Oleoresin Turmeric
- Oleoresin Celery]
- Spices
- Xanthan Gum)
- Enchilada Sauce (water
- Tomato Paste
- Onions
- Chicken Base [chicken Meat Including Chicken Juices
- Salt
- Chicken Fat
- Sugar
- Maltodextrin
- Hydrolyzed Corn Gluten
- Dried Whey
- Natural Flavoring
- Yeast Extract
- Turmeric {color}]
- Soybean Oil
- Modified Corn Starch
- Chili Powder [chili Pepper
- Salt
- Spices
- Garlic
- Ethoxyquin {to Preserve Color}]
- Garlic [garlic
- Citric Acid]
- Paprika [ethoxyquin {to Preserve Color}]
- Flavoring [hydrolyzed Corn Gluten
- Hydrolyzed Wheat Gluten
- Yeast Extract
- Soybean Oil]
- Salt
- Sugar
- Spices
- Xanthan Gum)
- Corn Tortilla (corn
- Water
- Potassium Sorbate [preservative]
- Calcium Propionate
- Trace Of Lime)
- Cooked Beef (beef
- Beef Broth
- Salt)
- Refried Beans (beans
- Water
- Lard
- Salt
- Distilled Vinegar
- Chile Pepper
- Onion Powder
- Spices
- Garlic Powder
- Natural Flavor)
- Monterey Jack Cheese (pasteurized Cultured Milk
- Salt
- Enzymes)
- Onion
- Cheddar Cheese (cultured Pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes
- Annatto [color]
- Natamycin [mold Inhibitor] )
- Green Chiles (green Chile Peppers
- Water
- Calcium Chloride
- Citric Acid
- Salt)
- Jalapeno Peppers (jalapeno Peppers
- Salt
- Acetic Acid
- Calcium Chloride)
Nutrition Facts
Serving Size 1 TRAY (255 g)
Amount Per Serving | ||
---|---|---|
Calories 339 | Calories from Fat 99 | |
% Daily Value* | ||
Total Fat 11g | 43% | |
Saturated Fat 4g | 51% | |
Trans Fat 0g | ||
Cholesterol 20mg | 17% | |
Sodium 0mg | 0% | |
Total Carbohydrate 47g | 40% | |
Dietary Fiber 5.1g | 52% | |
Sugars 4g | ||
Protein 14g |
Vitamin A 51% | Vitamin C 26% |
Calcium 29% | Iron 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 133 | Calories from Fat 39 | |
% Daily Value* | ||
Total Fat 4.3g | 17% | |
Saturated Fat 1.6g | 20% | |
Trans Fat 0g | ||
Cholesterol 8mg | 7% | |
Sodium 337mg | 36% | |
Total Carbohydrate 18.4g | 16% | |
Dietary Fiber 2g | 20% | |
Sugars 2g | ||
Protein 5g |
Vitamin A 20% | Vitamin C 10% |
Calcium 12% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Shredded Beef Enchilada Nutritional Value
Nutrient | Suggested Serving 1 TRAY (255 g) | Standard Serving 100g |
---|---|---|
Energy | 339 kcal (43%) | 133 kcal (17%) |
Protein | 14 g (70%) | 5.49 g (27%) |
Total Lipid (fat) | 10.99 g (43%) | 4.31 g (17%) |
Carbohydrate, By Difference | 47 g (40%) | 18.43 g (16%) |
Fiber, Total Dietary | 5.1 g (52%) | 2 g (20%) |
Sugars, Total | 4 g (41%) | 1.57 g (16%) |
Calcium, Ca | 150 mg (29%) | 59 mg (12%) |
Iron, Fe | 1.81 mg (26%) | 0.71 mg (10%) |
Sodium, Na | 859 mg (91%) | 337 mg (36%) |
Vitamin C, Total Ascorbic Acid | 6.1 mg (26%) | 2.4 mg (10%) |
Vitamin A, Iu | 1000 IU (51%) | 392 IU (20%) |
Fatty Acids, Total Saturated | 4 g (51%) | 1.57 g (20%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 20 mg (17%) | 8 mg (7%) |
Calories Burn off Time
How long would it take to burn off Safeway, Inc. Shredded Beef Enchilada with 339 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in shredded beef enchilada.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 71 minutes |
Dancing | 62 minutes |
Golfing | 62 minutes |
Hiking | 57 minutes |
Light Gardening | 62 minutes |
Stretching | 113 minutes |
Walking - 3.5 mph | 74 minutes |
Weight Training - light workout | 94 minutes |
Aerobics | 42 minutes |
Basketball | 46 minutes |
Bicycling - 10 mph or more | 35 minutes |
Running - 5 mph | 35 minutes |
Swimming | 40 minutes |
Walking - 4.5 mph | 45 minutes |
Weight Training - vigorous workout | 46 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium