Shredded Beef With Bourbon Bbq Sauce - 160 calories
Manufacturer Other
Product Information and Ingredients
Shredded Beef With Bourbon Bbq Sauce is manufactured by Other with a suggested serving size of 0.33 cup (80 g) and 160 calories per serving. The nutritional value of a suggested serving of shredded beef with bourbon bbq sauce includes 35 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 12 grams of proteins.
The product's manufacturer code is UPC: 897877001397.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Jim Beam Shredded Beef With Bourbon Bbq Sauce: Beef: Beef
- Salt
- Black Pepper Sauce: Water
- Sugar
- Tomato Paste
- Vinegar
- Beef Broth
- Molasses
- Salt
- Starch
- Potassium Sorbate And Sodium Benzoate
- Tamarind
- Liquid Smoke
- Prepared Mustard (water
- Vinegar
- Mustard Seed
- Salt
- Turmeric
- Spices)
- Black Pepper
- Cayenne Pepper
- Jim Beam Bourbon
Nutrition Facts
Serving Size 0.33 cup (80 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 160 | Calories from Fat 72 | |
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 3g | 12% | |
| Trans Fat 0g | ||
| Cholesterol 35mg | 9% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 11g | 3% | |
| Dietary Fiber 0g | 0% | |
| Sugars 9g | ||
| Protein 12g | ||
| Vitamin A 2% | Vitamin C 2% |
| Calcium 0% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 200 | Calories from Fat 90 | |
| % Daily Value* | ||
| Total Fat 10g | 12% | |
| Saturated Fat 3.8g | 15% | |
| Trans Fat 0g | ||
| Cholesterol 44mg | 12% | |
| Sodium 650mg | 22% | |
| Total Carbohydrate 13.8g | 4% | |
| Dietary Fiber 0g | 0% | |
| Sugars 11g | ||
| Protein 15g | ||
| Vitamin A 2% | Vitamin C 2% |
| Calcium 0% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Shredded Beef With Bourbon Bbq Sauce Nutritional Value
| Nutrient | Suggested Serving 0.33 cup (80 g) | Standard Serving 100g |
|---|---|---|
| Energy | 160 kcal (6%) | 200 kcal (8%) |
| Protein | 12 g (19%) | 15 g (24%) |
| Total Lipid (fat) | 8 g (10%) | 10 g (12%) |
| Carbohydrate, By Difference | 11 g (3%) | 13.75 g (4%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 9 g (29%) | 11.25 g (36%) |
| Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
| Iron, Fe | 1.8 mg (8%) | 2.25 mg (10%) |
| Sodium, Na | 520 mg (17%) | 650 mg (22%) |
| Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.5 mg (2%) |
| Vitamin A, Iu | 100 IU (2%) | 125 IU (2%) |
| Fatty Acids, Total Saturated | 3 g (12%) | 3.75 g (15%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 35 mg (9%) | 44 mg (12%) |
Calories Burn off Time
How long would it take to burn off Other Shredded Beef With Bourbon Bbq Sauce with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in shredded beef with bourbon bbq sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 33 minutes |
| Dancing | 29 minutes |
| Golfing | 29 minutes |
| Hiking | 27 minutes |
| Light Gardening | 29 minutes |
| Stretching | 53 minutes |
| Walking - 3.5 mph | 35 minutes |
| Weight Training - light workout | 44 minutes |
| Aerobics | 20 minutes |
| Basketball | 22 minutes |
| Bicycling - 10 mph or more | 16 minutes |
| Running - 5 mph | 16 minutes |
| Swimming | 19 minutes |
| Walking - 4.5 mph | 21 minutes |
| Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium