Shrimp & Sausage Jambalaya - 280 calories

Manufacturer Giant Eagle, Inc.

Product Information and Ingredients

Shrimp & Sausage Jambalaya is manufactured by Giant Eagle, Inc. with a suggested serving size of 0.33 PACKAGE (257 g) and 280 calories per serving. The nutritional value of a suggested serving of shrimp & sausage jambalaya includes 90 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 2.1 grams of dietary fiber, 2 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 030034086176.

This product is a good source of protein but is high in sodium.

Calories from fat: a total of 25.68% of the calories in the suggested servig of this product come from fat.

Protein 86% of DV

A serving of 0.33 PACKAGE (257 g) of shrimp & sausage jambalaya has 86% of the recommended daily needs of protein.

Sodium 106% of DV

A serving of 0.33 PACKAGE (257 g) of shrimp & sausage jambalaya has 106% of the recommended daily intake of sodium.

Ingredient List

  • Precooked White Rice (long Grain
  • Parboiled White Rice [rice
  • Water)
  • Vegetables (tomatoes
  • Celery
  • Onions
  • Green Bell Peppers)
  • Shrimp (uncooked Shrimp
  • Water
  • Sodium Phosphate)
  • Andouille Pork Sausage (pork
  • Water
  • Seasoning [dehydrated Garlic And Onion
  • Paprika
  • Spices
  • Sugar
  • Salt
  • Sassafras]
  • Less Than 2% Salt
  • Potato Starch
  • Spices
  • Smoke Flavoring
  • Paprika
  • Natural Flavor)
  • Creole Seasoning (salt
  • Paprika
  • Red Pepper And Other Spices
  • Garlic With Less Than 2% Silicon Dioxide Added To Prevent Caking)
UPC Code: 030034086176
Shrimp & Sausage Jambalaya UPC Bar Code UPC: 030034086176

Nutrition Facts

Serving Size 0.33 PACKAGE (257 g)

Amount Per Serving
Calories 280 Calories from Fat 72
% Daily Value*
Total Fat 8g 32%
Saturated Fat 2.5g 32%
Trans Fat 0g
Cholesterol 90mg 77%
Sodium 0mg 0%
Total Carbohydrate 35g 30%
Dietary Fiber 2.1g 22%
Sugars 2g
Protein 17g
Vitamin A 51% Vitamin C 77%
Calcium 8% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 109 Calories from Fat 28
% Daily Value*
Total Fat 3.1g 12%
Saturated Fat 1g 12%
Trans Fat 0g
Cholesterol 35mg 30%
Sodium 385mg 41%
Total Carbohydrate 13.6g 12%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 7g
Vitamin A 20% Vitamin C 30%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Shrimp & Sausage Jambalaya Nutritional Value

Nutrient Suggested Serving 0.33 PACKAGE (257 g) Standard Serving 100g
Energy280 kcal (36%)109 kcal (14%)
Protein16.99 g (86%)6.61 g (33%)
Total Lipid (fat)7.99 g (32%)3.11 g (12%)
Carbohydrate, By Difference35 g (30%)13.62 g (12%)
Fiber, Total Dietary2.1 g (22%)0.8 g (8%)
Sugars, Total2 g (21%)0.78 g (8%)
Calcium, Ca41 mg (8%)16 mg (3%)
Iron, Fe1.8 mg (26%)0.7 mg (10%)
Sodium, Na989 mg (106%)385 mg (41%)
Vitamin C, Total Ascorbic Acid18 mg (77%)7 mg (30%)
Vitamin A, Iu1000 IU (51%)389 IU (20%)
Fatty Acids, Total Saturated2.49 g (32%)0.97 g (12%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol90 mg (77%)35 mg (30%)

Calories Burn off Time

How long would it take to burn off Giant Eagle, Inc. Shrimp & Sausage Jambalaya with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in shrimp & sausage jambalaya.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium