Signature Pizza - 290 calories

Manufacturer Other

Product Information and Ingredients

Signature Pizza is manufactured by Other with a suggested serving size of 1 SLICE (113 g) and 290 calories per serving. The nutritional value of a suggested serving of signature pizza includes 25 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 705105927404.

Calories from fat: a total of 24.83% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Mozzarella/provolone Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Parmesan/romano Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • All-natural Wheat Flour
  • Yeast
  • Salt
  • Water
  • Olive Oil
  • Tomato Sauce (tomatoes
  • Tomato Juice
  • Basil
  • Salt
  • Citric Acid)
  • Shiitake Mushrooms
  • Organic Spring Onions
  • Organic Parsley
UPC Code: 705105927404
Signature Pizza UPC Bar Code UPC: 705105927404

Nutrition Facts

Serving Size 1 SLICE (113 g)

Amount Per Serving
Calories 290 Calories from Fat 72
% Daily Value*
Total Fat 8g 14%
Saturated Fat 4.5g 25%
Trans Fat 0g
Cholesterol 25mg 9%
Sodium 0mg 0%
Total Carbohydrate 40g 15%
Dietary Fiber 2g 9%
Sugars 1g
Protein 14g
Vitamin A 11% Vitamin C 11%
Calcium 17% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 257 Calories from Fat 64
% Daily Value*
Total Fat 7.1g 12%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 22mg 8%
Sodium 310mg 15%
Total Carbohydrate 35.4g 13%
Dietary Fiber 1.8g 8%
Sugars 1g
Protein 12g
Vitamin A 10% Vitamin C 10%
Calcium 15% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Signature Pizza Nutritional Value

Nutrient Suggested Serving 1 SLICE (113 g) Standard Serving 100g
Energy290 kcal (16%)257 kcal (15%)
Protein14 g (31%)12.39 g (27%)
Total Lipid (fat)8 g (14%)7.08 g (12%)
Carbohydrate, By Difference40 g (15%)35.4 g (13%)
Fiber, Total Dietary2 g (9%)1.8 g (8%)
Sugars, Total0.99 g (4%)0.88 g (4%)
Calcium, Ca200 mg (17%)177 mg (15%)
Iron, Fe1.08 mg (7%)0.96 mg (6%)
Sodium, Na350 mg (16%)310 mg (15%)
Vitamin C, Total Ascorbic Acid6 mg (11%)5.3 mg (10%)
Vitamin A, Iu499 IU (11%)442 IU (10%)
Fatty Acids, Total Saturated4.5 g (25%)3.98 g (22%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (9%)22 mg (8%)

Calories Burn off Time

How long would it take to burn off Other Signature Pizza with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in signature pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium