Silver Star, Cooked Sausage - 270 calories
Manufacturer Silver Star Meats, Inc.
Product Information and Ingredients
Silver Star, Cooked Sausage is manufactured by Silver Star Meats, Inc. with a suggested serving size of 1 LINK (99 g) and 270 calories per serving. The nutritional value of a suggested serving of silver star, cooked sausage includes 60 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 13 grams of proteins.
The product's manufacturer code is UPC: 026956010900.
This product is high in fat, sodium and saturated fats.
Calories from fat: a total of 76.67% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 35% of DV
A serving of 1 LINK (99 g) of silver star, cooked sausage has 35% of the recommended daily intake of fat.
Sodium 38% of DV
A serving of 1 LINK (99 g) of silver star, cooked sausage has 38% of the recommended daily intake of sodium.
Saturated Fats 40% of DV
A serving of 1 LINK (99 g) of silver star, cooked sausage has 40% of the recommended daily intake of saturated fats.
Ingredient List
- Pork
- Water
- Contains 2% Or Less Of: Salt
- Sodium Lactate
- Modified Food Starch
- Sodium Phosphate
- Spices
- Fennel
- Sodium Diacetate
- Paprika
- Garlic
- Sodium Nitrite
Nutrition Facts
Serving Size 1 LINK (99 g)
Amount Per Serving | ||
---|---|---|
Calories 270 | Calories from Fat 207 | |
% Daily Value* | ||
Total Fat 23g | 35% | |
Saturated Fat 8g | 40% | |
Trans Fat 0g | ||
Cholesterol 60mg | 20% | |
Sodium 0mg | 0% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 13g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 273 | Calories from Fat 209 | |
% Daily Value* | ||
Total Fat 23.2g | 35% | |
Saturated Fat 8.1g | 40% | |
Trans Fat 0g | ||
Cholesterol 61mg | 20% | |
Sodium 939mg | 39% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 13g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Silver Star, Cooked Sausage Nutritional Value
Nutrient | Suggested Serving 1 LINK (99 g) | Standard Serving 100g |
---|---|---|
Energy | 270 kcal (13%) | 273 kcal (14%) |
Protein | 13 g (25%) | 13.13 g (25%) |
Total Lipid (fat) | 23 g (35%) | 23.23 g (35%) |
Carbohydrate, By Difference | 1 g (0%) | 1.01 g (0%) |
Calcium, Ca | 40 mg (3%) | 40 mg (3%) |
Iron, Fe | 0.72 mg (4%) | 0.73 mg (4%) |
Sodium, Na | 930 mg (38%) | 939 mg (39%) |
Fatty Acids, Total Saturated | 8 g (40%) | 8.08 g (40%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 60 mg (20%) | 61 mg (20%) |
Calories Burn off Time
How long would it take to burn off Silver Star Meats, Inc. Silver Star, Cooked Sausage with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in silver star, cooked sausage.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 56 minutes |
Dancing | 49 minutes |
Golfing | 49 minutes |
Hiking | 45 minutes |
Light Gardening | 49 minutes |
Stretching | 90 minutes |
Walking - 3.5 mph | 59 minutes |
Weight Training - light workout | 75 minutes |
Aerobics | 34 minutes |
Basketball | 37 minutes |
Bicycling - 10 mph or more | 28 minutes |
Running - 5 mph | 28 minutes |
Swimming | 32 minutes |
Walking - 4.5 mph | 36 minutes |
Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium