Skinny Water, Antioxidants + Electrolytes Nutrient Enhanced Water Beverage, Orange Cranberry Tangerine - 0 calories
Manufacturer Skinny Nutritional, Llc
Product Information and Ingredients
Skinny Water, Antioxidants + Electrolytes Nutrient Enhanced Water Beverage, Orange Cranberry Tangerine is manufactured by Skinny Nutritional, Llc with a suggested serving size of 8 OZA (240 ml) and 0 calories per serving. The nutritional value of a suggested serving of skinny water, antioxidants + electrolytes nutrient enhanced water beverage, orange cranberry tangerine includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 182026000612.
This product is a good source of vitamin c, pantothenic acid and vitamin b-12 .
Skinny Water, Antioxidants + Electrolytes Nutrient Enhanced Water Beverage, Orange Cranberry Tangerine is a low fat food because it contains less than 3 grams of fat per suggested serving.
Vitamin C 288% of DV
A serving of 8 OZA (240 ml) of skinny water, antioxidants + electrolytes nutrient enhanced water beverage, orange cranberry tangerine has 288% of the recommended daily needs of vitamin c.
Pantothenic Acid 72% of DV
A serving of 8 OZA (240 ml) of skinny water, antioxidants + electrolytes nutrient enhanced water beverage, orange cranberry tangerine has 72% of the recommended daily needs of pantothenic acid.
Vitamin B-12 91% of DV
A serving of 8 OZA (240 ml) of skinny water, antioxidants + electrolytes nutrient enhanced water beverage, orange cranberry tangerine has 91% of the recommended daily needs of vitamin b-12.
Ingredient List
- Water
- Calcium Lactate Pentahydrate
- Citric Acid
- Potassium Citrate
- Ascorbic Acid
- Gum Arabic
- Natural Flavor
- Acesulfame Potassium
- Glycerol Ester Of Wood Rosin
- Sucralose
- Dl-alpha-tocopheryl Acetate
- D-calcium Pantothenate
- Niacinamide
- Retinol Palmitate
- Beta-apo-8' Carotenal (color)
- Pyridoxine Hydrochloride
- Cyanocobalamin
Nutrition Facts
Serving Size 8 OZA (240 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Protein 0g | ||
| Vitamin A 36% | Vitamin C 288% |
| Calcium 11% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Protein 0g | ||
| Vitamin A 15% | Vitamin C 120% |
| Calcium 5% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Skinny Water, Antioxidants + Electrolytes Nutrient Enhanced Water Beverage, Orange Cranberry Tangerine Nutritional Value
| Nutrient | Suggested Serving 8 OZA (240 ml) | Standard Serving 100g |
|---|---|---|
| Energy | 0 kcal (0%) | 0 kcal (0%) |
| Protein | 0 g (0%) | 0 g (0%) |
| Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
| Carbohydrate, By Difference | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 0 g (0%) | 0 g (0%) |
| Calcium, Ca | 60 mg (11%) | 25 mg (5%) |
| Potassium, K | 101 mg (5%) | 42 mg (2%) |
| Sodium, Na | 0 mg (0%) | 0 mg (0%) |
| Vitamin C, Total Ascorbic Acid | 72 mg (288%) | 30 mg (120%) |
| Niacin | 3 mg (45%) | 1.25 mg (19%) |
| Pantothenic Acid | 1.5 mg (72%) | 0.63 mg (30%) |
| Vitamin B-6 | 0.3 mg (42%) | 0.13 mg (18%) |
| Vitamin B-12 | 0.91 µg (91%) | 0.38 µg (38%) |
| Vitamin A, Iu | 749 IU (36%) | 312 IU (15%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium