Sl Roll Focaccia Cheese Parm - 360 calories

Manufacturer Coborn's Incorporated

Product Information and Ingredients

Sl Roll Focaccia Cheese Parm is manufactured by Coborn's Incorporated with a suggested serving size of 1 ROLL (102 g) and 360 calories per serving. The nutritional value of a suggested serving of sl roll focaccia cheese parm includes 15 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 3 grams of dietary fiber, 1 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 733147205426.

This product is a good source of protein but is high in sodium.

Calories from fat: a total of 17.5% of the calories in the suggested servig of this product come from fat.

Protein 32% of DV

A serving of 1 ROLL (102 g) of sl roll focaccia cheese parm has 32% of the recommended daily needs of protein.

Sodium 47% of DV

A serving of 1 ROLL (102 g) of sl roll focaccia cheese parm has 47% of the recommended daily intake of sodium.

Ingredient List

  • Facaccia (enriched Flour [wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • Yeast
  • Salt
  • Extra Virgin Olive Oil
  • Oregano
  • Basil
  • Rosemary
  • Ascorbic Acid
  • Wheat Gluten
  • Enzymes
  • Cultured Wheat Flour
  • Lactic Acid)
  • Parmesan Cheese (pasteurized Part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Olive Oil
  • Italian Seasoning (whole Oregano
  • Parsley Flakes
  • Whole Thyme
  • Whole Marjoram
  • Rosemary
  • Sage
  • Basil
  • Savory
  • Black Pepper
  • Ground Nutmeg)
UPC Code: 733147205426
Sl Roll Focaccia Cheese Parm UPC Bar Code UPC: 733147205426

Nutrition Facts

Serving Size 1 ROLL (102 g)

Amount Per Serving
Calories 360 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 0mg 0%
Total Carbohydrate 55g 19%
Dietary Fiber 3g 12%
Sugars 1g
Protein 16g
Vitamin A 4% Vitamin C 0%
Calcium 16% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 353 Calories from Fat 62
% Daily Value*
Total Fat 6.9g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 1088mg 46%
Total Carbohydrate 53.9g 18%
Dietary Fiber 2.9g 12%
Sugars 1g
Protein 16g
Vitamin A 4% Vitamin C 0%
Calcium 15% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Sl Roll Focaccia Cheese Parm Nutritional Value

Nutrient Suggested Serving 1 ROLL (102 g) Standard Serving 100g
Energy360 kcal (18%)353 kcal (18%)
Protein16 g (32%)15.69 g (31%)
Total Lipid (fat)7 g (11%)6.86 g (11%)
Carbohydrate, By Difference55 g (19%)53.92 g (18%)
Fiber, Total Dietary3 g (12%)2.9 g (12%)
Sugars, Total1 g (4%)0.98 g (4%)
Calcium, Ca200 mg (16%)196 mg (15%)
Iron, Fe3.6 mg (20%)3.53 mg (20%)
Sodium, Na1110 mg (47%)1088 mg (46%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (4%)196 IU (4%)
Fatty Acids, Total Saturated2.5 g (13%)2.45 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (5%)15 mg (5%)

Calories Burn off Time

How long would it take to burn off Coborn's Incorporated Sl Roll Focaccia Cheese Parm with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in sl roll focaccia cheese parm.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less75 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching120 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout100 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more37 minutes
Running - 5 mph37 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium