Sliced Seasoned Pork Shoulder Brisket With Sauce - 220 calories

Manufacturer Other

Product Information and Ingredients

Sliced Seasoned Pork Shoulder Brisket With Sauce is manufactured by Other with a suggested serving size of 5 ONZ (140 g) and 220 calories per serving. The nutritional value of a suggested serving of sliced seasoned pork shoulder brisket with sauce includes 41 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 0 grams of dietary fiber, 30 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 736490991046.

This product is high in sugars and sodium.

Calories from fat: a total of 18.37% of the calories in the suggested servig of this product come from fat.

Sugars 168% of DV

A serving of 5 ONZ (140 g) of sliced seasoned pork shoulder brisket with sauce has 168% of the recommended daily intake of sugars.

Sodium 51% of DV

A serving of 5 ONZ (140 g) of sliced seasoned pork shoulder brisket with sauce has 51% of the recommended daily intake of sodium.

Ingredient List

  • Seasoned Pork Shoulder (pork
  • Water
  • Potassium Chloride
  • Vinegar
  • Natural Flavor)
  • Barbecue Seasonings (salt
  • Spices Including Paprika & Turmeric
  • Maltodextrin
  • Garlic And Onion Powder
  • Modified Corn Starch
  • Natural Smoke Flavor
  • Extractives Of Paprika)
  • Barbecue Sauce (high Fructose Corn Syrup
  • Distilled Vinegar
  • Tomato Paste
  • Modified Food Starch
  • Contains Less Than 2% Of: Salt
  • Pineapple Juice Concentrate
  • Natural Smoke Flavor
  • Spices
  • Caramel Color
  • Sodium Benzoate As A Preservative
  • Molasses
  • Corn Syrup
  • Dried Garlic
  • Sugar
  • Tamarind
  • Natural Flavor)

Nutrition Facts

Serving Size 5 ONZ (140 g)

Amount Per Serving
Calories 220 Calories from Fat 40
% Daily Value*
Total Fat 4.5g 10%
Saturated Fat 1.5g 11%
Trans Fat 0g
Cholesterol 41mg 19%
Sodium 0mg 0%
Total Carbohydrate 32g 15%
Dietary Fiber 0g 0%
Sugars 30g
Protein 12g
Vitamin A 0% Vitamin C 14%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 157 Calories from Fat 29
% Daily Value*
Total Fat 3.2g 7%
Saturated Fat 1.1g 7%
Trans Fat 0g
Cholesterol 29mg 14%
Sodium 629mg 37%
Total Carbohydrate 22.9g 11%
Dietary Fiber 0g 0%
Sugars 21g
Protein 9g
Vitamin A 0% Vitamin C 10%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Sliced Seasoned Pork Shoulder Brisket With Sauce Nutritional Value

Nutrient Suggested Serving 5 ONZ (140 g) Standard Serving 100g
Energy220 kcal (15%)157 kcal (11%)
Protein12 g (33%)8.57 g (24%)
Total Lipid (fat)4.49 g (10%)3.21 g (7%)
Carbohydrate, By Difference32 g (15%)22.86 g (11%)
Sugars, Total30 g (168%)21.43 g (120%)
Sodium, Na881 mg (51%)629 mg (37%)
Vitamin C, Total Ascorbic Acid6 mg (14%)4.3 mg (10%)
Fatty Acids, Total Saturated1.5 g (11%)1.07 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol41 mg (19%)29 mg (14%)

Calories Burn off Time

How long would it take to burn off Other Sliced Seasoned Pork Shoulder Brisket With Sauce with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in sliced seasoned pork shoulder brisket with sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium