Smoked Chicken Sausage - 180 calories

Manufacturer Saag's Products Llc

Product Information and Ingredients

Smoked Chicken Sausage is manufactured by Saag's Products Llc with a suggested serving size of 1 LINK (84 g) and 180 calories per serving. The nutritional value of a suggested serving of smoked chicken sausage includes 55 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 030354510382.

Calories from fat: a total of 55% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Chicken
  • Dried Mango
  • Vinegar
  • Contains 2% Or Less Of Brown Sugar
  • Paprika
  • Sea Salt
  • Spices
  • Dried Cilantro
  • Dried Habanero Peppers
  • Dehydrated Garlic
  • In Beef Collagen Casing
UPC Code: 030354510382
Smoked Chicken Sausage UPC Bar Code UPC: 030354510382

Nutrition Facts

Serving Size 1 LINK (84 g)

Amount Per Serving
Calories 180 Calories from Fat 99
% Daily Value*
Total Fat 11g 14%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 55mg 15%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 14g
Vitamin A 13% Vitamin C 2%
Calcium 0% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 214 Calories from Fat 118
% Daily Value*
Total Fat 13.1g 17%
Saturated Fat 3.6g 15%
Trans Fat 0g
Cholesterol 65mg 18%
Sodium 655mg 23%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 17g
Vitamin A 15% Vitamin C 2%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Smoked Chicken Sausage Nutritional Value

Nutrient Suggested Serving 1 LINK (84 g) Standard Serving 100g
Energy180 kcal (8%)214 kcal (9%)
Protein14 g (23%)16.67 g (27%)
Total Lipid (fat)11 g (14%)13.1 g (17%)
Carbohydrate, By Difference5 g (1%)5.95 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total4 g (13%)4.76 g (16%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (5%)1.29 mg (6%)
Sodium, Na550 mg (19%)655 mg (23%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.4 mg (2%)
Vitamin A, Iu750 IU (13%)893 IU (15%)
Fatty Acids, Total Saturated3 g (13%)3.57 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (15%)65 mg (18%)

Calories Burn off Time

How long would it take to burn off Saag's Products Llc Smoked Chicken Sausage with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in smoked chicken sausage.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium