Smoked Roasted Brisket - 210 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

Smoked Roasted Brisket is manufactured by Ahold Usa, Inc. with a suggested serving size of 1 cup (140 g) and 210 calories per serving. The nutritional value of a suggested serving of smoked roasted brisket includes 41 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 688267179457.

This product is a good source of vitamin c and vitamin a but is high in saturated fats.

Calories from fat: a total of 68.57% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin C 70% of DV

A serving of 1 cup (140 g) of smoked roasted brisket has 70% of the recommended daily needs of vitamin c.

Vitamin A 49% of DV

A serving of 1 cup (140 g) of smoked roasted brisket has 49% of the recommended daily needs of vitamin a.

Saturated Fats 49% of DV

A serving of 1 cup (140 g) of smoked roasted brisket has 49% of the recommended daily intake of saturated fats.

Ingredient List

  • Mashed Potatoes (potatoes
  • Skim Milk
  • Butter
  • Whole Milk
  • Natural Flavor
  • Salt
  • Disodium Dihydrogen Pyrophosphate [added To Maintain Color]
  • Potassium Sorbate [added To Maintain Freshness]
  • Spice)
  • Smoked Beef Brisket With Juices (beef Brisket
  • Water
  • Apple Juice [water
  • Apple Juice Concentrate
  • Ascorbic Acid {vitamin D}]
  • Distilled White Vinegar
  • Light Brown Sugar [sugar
  • Molasses]
  • Liquid Beef Base [beef Stock
  • Maltodextrin
  • Salt
  • Sugar
  • Yeast Extract
  • Beef Fat
  • Onion Powder
  • Beef Extract
  • Fully Aged Peppers
  • Vinegar And Salt]
  • Hot Sauce [peppers
  • Vinegar
  • Salt]
  • Sodium Phosphate
  • Sugar
  • Salt
  • Paprika
  • Black Pepper
  • Garlic And Spices)
  • Broccoli Florets
  • Brown Gravy (skim Milk
  • Wheat Flour
  • Food Starch-modified
  • Salt
  • Hydrolyzed Soy Protein
  • Roasted Beef
  • Sugar
  • Vegetable Blend [dehydrated {onion
  • Garlic
  • Tomato
  • Green Bell Pepper
  • Carrot}
  • Purees {carrot
  • Onion
  • Celery
  • Red Bell Pepper}
  • Juices {onion
  • Garlic
  • Shallot
  • Carrot}]
  • Yeast Extract
  • Hydrolyzed Wheat Protein
  • Flavorings [with Butter Fat]
  • Hydrolyzed Corn Soy Protein
  • Hydrolyzed Soy Wheat Gluten Protein
  • Corn Starch
  • Caramel Color
  • Hydrolyzed Corn Protein
  • Spices
  • Beef Stock
  • Disodium Inosinate
  • Disodium Guanylate
  • Lactic Acid
  • Thiamine Hydrochloride
  • Xanthan Gum
  • Dehydrated Cooked Beef
  • Beef Extract
  • Grill Flavor [from Vegetable Oil]
  • Burgundy Wine Solids)
  • Carrots
  • Chive & Garlic Butter (butter [cream And Salt]
  • Chive
  • Canola & Olive Oil [75% Expeller Pressed Canola Oil
  • 25% Extra-virgin Olive Oil]
  • Garlic
  • Sea Salt
  • Black Pepper)
UPC Code: 688267179457
Smoked Roasted Brisket UPC Bar Code UPC: 688267179457

Nutrition Facts

Serving Size 1 cup (140 g)

Amount Per Serving
Calories 210 Calories from Fat 144
% Daily Value*
Total Fat 16g 34%
Saturated Fat 7g 49%
Trans Fat 0g
Cholesterol 41mg 19%
Sodium 0mg 0%
Total Carbohydrate 10g 5%
Dietary Fiber 1g 6%
Sugars 2g
Protein 9g
Vitamin A 49% Vitamin C 70%
Calcium 4% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 150 Calories from Fat 103
% Daily Value*
Total Fat 11.4g 25%
Saturated Fat 5g 35%
Trans Fat 0g
Cholesterol 29mg 14%
Sodium 450mg 26%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0.7g 4%
Sugars 1g
Protein 6g
Vitamin A 35% Vitamin C 50%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Smoked Roasted Brisket Nutritional Value

Nutrient Suggested Serving 1 cup (140 g) Standard Serving 100g
Energy210 kcal (15%)150 kcal (11%)
Protein9 g (25%)6.43 g (18%)
Total Lipid (fat)16 g (34%)11.43 g (25%)
Carbohydrate, By Difference10 g (5%)7.14 g (3%)
Fiber, Total Dietary1 g (6%)0.7 g (4%)
Sugars, Total2 g (11%)1.43 g (8%)
Calcium, Ca41 mg (4%)29 mg (3%)
Iron, Fe1.08 mg (8%)0.77 mg (6%)
Sodium, Na630 mg (37%)450 mg (26%)
Vitamin C, Total Ascorbic Acid30 mg (70%)21.4 mg (50%)
Vitamin A, Iu1750 IU (49%)1250 IU (35%)
Fatty Acids, Total Saturated7 g (49%)5 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol41 mg (19%)29 mg (14%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Smoked Roasted Brisket with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in smoked roasted brisket.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium