Smoked Snack Sticks - 30 calories

Manufacturer Any River Entertainment, Inc.

Product Information and Ingredients

Smoked Snack Sticks is manufactured by Any River Entertainment, Inc. with a suggested serving size of 1 STICK (14 g) and 30 calories per serving. The nutritional value of a suggested serving of smoked snack sticks includes 15 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 632181499641.

Smoked Snack Sticks is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Chicken
  • Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [ Part-skim Milk
  • Cultures
  • Salt
  • Enzymes]
  • Water
  • Cream
  • Sodium Phosphate
  • Salt
  • Lactic Acid And Sorbic Acid Powdered Cellulose
  • Potassium Sorbate And Natamycin]
  • Parmesan Cheese
  • Salt
  • Encapsulated Citric Acid
  • Dehydrated Tomato
  • Dehydrated Garlic
  • Sugar
  • Corn Starch
  • Spices
  • Natural Flavoring
  • Autolyzed Yeast
  • Dehydrated Onion
  • Natural Hickory Smoke Flavoring
  • Sodium Nitrite
  • Stuffed In Beef Collagen Casings

Nutrition Facts

Serving Size 1 STICK (14 g)

Amount Per Serving
Calories 30 Calories from Fat 9
% Daily Value*
Total Fat 1g 0%
Saturated Fat 1g 1%
Trans Fat 0g
Cholesterol 15mg 1%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 214 Calories from Fat 64
% Daily Value*
Total Fat 7.1g 2%
Saturated Fat 7.1g 5%
Trans Fat 0g
Cholesterol 107mg 5%
Sodium 607mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 29g
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Smoked Snack Sticks Nutritional Value

Nutrient Suggested Serving 1 STICK (14 g) Standard Serving 100g
Energy30 kcal (0%)214 kcal (2%)
Protein4 g (1%)28.57 g (8%)
Total Lipid (fat)1 g (0%)7.14 g (2%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (0%)143 mg (2%)
Iron, Fe0.18 mg (0%)1.29 mg (1%)
Sodium, Na85 mg (1%)607 mg (4%)
Vitamin C, Total Ascorbic Acid0.6 mg (0%)4.3 mg (1%)
Vitamin A, Iu50 IU (0%)357 IU (1%)
Fatty Acids, Total Saturated1 g (1%)7.14 g (5%)
Cholesterol15 mg (1%)107 mg (5%)

Calories Burn off Time

How long would it take to burn off Any River Entertainment, Inc. Smoked Snack Sticks with 30 calories? A brisk walk for 7 minutes, jogging for 3 minutes, or hiking for 5 minutes will help your burn off the calories in smoked snack sticks.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less6 minutes
Dancing5 minutes
Golfing5 minutes
Hiking5 minutes
Light Gardening5 minutes
Stretching10 minutes
Walking - 3.5 mph7 minutes
Weight Training - light workout8 minutes
Aerobics4 minutes
Basketball4 minutes
Bicycling - 10 mph or more3 minutes
Running - 5 mph3 minutes
Swimming4 minutes
Walking - 4.5 mph4 minutes
Weight Training - vigorous workout4 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium