Smooth & Creamy Gelato - 230 calories

Manufacturer Lunds Inc

Product Information and Ingredients

Smooth & Creamy Gelato is manufactured by Lunds Inc with a suggested serving size of 0.67 cup (106 g) and 230 calories per serving. The nutritional value of a suggested serving of smooth & creamy gelato includes 15 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 3 grams of dietary fiber, 25 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 072431004285.

This product is high in sugars and saturated fats.

Calories from fat: a total of 46.96% of the calories in the suggested servig of this product come from fat.

Sugars 106% of DV

A serving of 0.67 cup (106 g) of smooth & creamy gelato has 106% of the recommended daily intake of sugars.

Saturated Fats 53% of DV

A serving of 0.67 cup (106 g) of smooth & creamy gelato has 53% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk
  • Cane Sugar
  • Cream
  • Dextrose
  • Coconut Oil
  • Cocoa (alkalized)
  • Chicory Root Extract
  • Honey
  • Egg Yolk
  • Natural Flavors
  • Carob Gum
  • Soy Lecithin

Nutrition Facts

Serving Size 0.67 cup (106 g)

Amount Per Serving
Calories 230 Calories from Fat 108
% Daily Value*
Total Fat 12g 20%
Saturated Fat 10g 53%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 0mg 0%
Total Carbohydrate 29g 10%
Dietary Fiber 3g 13%
Sugars 25g
Protein 6g
Vitamin A 0% Vitamin C 2%
Calcium 10% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 217 Calories from Fat 102
% Daily Value*
Total Fat 11.3g 18%
Saturated Fat 9.4g 50%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 47mg 2%
Total Carbohydrate 27.4g 10%
Dietary Fiber 2.8g 12%
Sugars 24g
Protein 6g
Vitamin A 0% Vitamin C 2%
Calcium 9% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Smooth & Creamy Gelato Nutritional Value

Nutrient Suggested Serving 0.67 cup (106 g) Standard Serving 100g
Energy230 kcal (12%)217 kcal (12%)
Protein6 g (12%)5.66 g (12%)
Total Lipid (fat)12 g (20%)11.32 g (18%)
Carbohydrate, By Difference29 g (10%)27.36 g (10%)
Fiber, Total Dietary3 g (13%)2.8 g (12%)
Sugars, Total24.99 g (106%)23.58 g (100%)
Calcium, Ca120 mg (10%)113 mg (9%)
Iron, Fe2.1 mg (12%)1.98 mg (12%)
Potassium, K330 mg (7%)311 mg (7%)
Sodium, Na50 mg (2%)47 mg (2%)
Vitamin C, Total Ascorbic Acid1 mg (2%)0.9 mg (2%)
Fatty Acids, Total Saturated10 g (53%)9.43 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (5%)14 mg (5%)

Calories Burn off Time

How long would it take to burn off Lunds Inc Smooth & Creamy Gelato with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in smooth & creamy gelato.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium