Smucker 15.5 Ounce Hot Fudge Microwave Squeeze, Unprepared - calories
Manufacturer The J.m. Smucker Company
Product Information and Ingredients
Smucker 15.5 Ounce Hot Fudge Microwave Squeeze, Unprepared is manufactured by The J.m. Smucker Company with a suggested serving size of 2 Tbsp (39 g) and calories per serving. The nutritional value of a suggested serving of smucker 15.5 ounce hot fudge microwave squeeze, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 2 grams of proteins.
The product's manufacturer code is GTIN: 00051500021231.
This product is high in sugars.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Sugars 25% of DV
A serving of 2 Tbsp (39 g) of smucker 15.5 ounce hot fudge microwave squeeze, unprepared has 25% of the recommended daily intake of sugars.
Ingredient List
- Corn Syrup
- High Fructose Corn Syrup
- Nonfat Milk
- Soybean Oil
- Cocoa Processed With Alkali And Cocoa
- Contains 2% Or Less Of: Fully Hydrogenated Cottonseed Oil
- Modified Corn Starch
- Sodium Citrate
- Potassium Sorbate (preservative)
- Mono And Diglycerides
- Salt
- Sodium Phosphate
- Vanillin (artificial Flavor)
Nutrition Facts
Serving Size 2 Tbsp (39 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 4g | 2% | |
| Saturated Fat 1g | 2% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 23g | 3% | |
| Dietary Fiber 1g | 2% | |
| Sugars 16g | ||
| Protein 2g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 10.3g | 6% | |
| Saturated Fat 2.6g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 128mg | 2% | |
| Total Carbohydrate 59g | 8% | |
| Dietary Fiber 2.6g | 4% | |
| Sugars 41g | ||
| Protein 5g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 4% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Smucker 15.5 Ounce Hot Fudge Microwave Squeeze, Unprepared Nutritional Value
| Nutrient | Suggested Serving 2 Tbsp (39 g) | Standard Serving 100g |
|---|---|---|
| Protein | 2 g (2%) | 5.13 g (4%) |
| Total Lipid (fat) | 4 g (2%) | 10.26 g (6%) |
| Carbohydrate, By Difference | 23 g (3%) | 58.97 g (8%) |
| Fiber, Total Dietary | 1 g (2%) | 2.6 g (4%) |
| Sugars, Total | 16 g (25%) | 41.03 g (64%) |
| Calcium, Ca | 49 mg (1%) | 126 mg (4%) |
| Iron, Fe | 1 mg (2%) | 2.56 mg (6%) |
| Potassium, K | 152 mg (1%) | 390 mg (3%) |
| Sodium, Na | 50 mg (1%) | 128 mg (2%) |
| Vitamin D | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 1 g (2%) | 2.56 g (5%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium