Snack Pack Pudding Chocolate And Vanilla, Unprepared - 120 calories

Manufacturer Conagra Foods Inc.

Product Information and Ingredients

Snack Pack Pudding Chocolate And Vanilla, Unprepared is manufactured by Conagra Foods Inc. with a suggested serving size of 1 pudding cup (106g) (106 g) and 120 calories per serving. The nutritional value of a suggested serving of snack pack pudding chocolate and vanilla, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 2 grams of dietary fiber, 15 grams of sugar and 0 grams of proteins.

The product's manufacturer code is GTIN: 00027000419632.

This product is high in sugars.

Snack Pack Pudding Chocolate And Vanilla, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 64% of DV

A serving of 1 pudding cup (106g) (106 g) of snack pack pudding chocolate and vanilla, unprepared has 64% of the recommended daily intake of sugars.

Ingredient List

  • Water
  • Nonfat Milk
  • Sugar
  • Modified Corn Starch
  • Partially Hydrogenated Palm Oil
  • Cocoa (processed With Alkali)
  • Less Than 2% Of: Calcium Carbonate
  • Salt
  • Sodium Stearoyl Lactylate
  • Artificial Flavor
  • Color Added Contains: Milk

Nutrition Facts

Serving Size 1 pudding cup (106g) (106 g)

Amount Per Serving
Calories 120 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24g 8%
Dietary Fiber 2g 8%
Sugars 15g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 24% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 113 Calories from Fat 21
% Daily Value*
Total Fat 2.4g 4%
Saturated Fat 1.4g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 127mg 6%
Total Carbohydrate 22.6g 8%
Dietary Fiber 1.9g 8%
Sugars 14g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 23% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Snack Pack Pudding Chocolate And Vanilla, Unprepared Nutritional Value

Nutrient Suggested Serving 1 pudding cup (106g) (106 g) Standard Serving 100g
Energy120 kcal (6%)113 kcal (6%)
Total Lipid (fat)2.5 g (4%)2.36 g (4%)
Carbohydrate, By Difference24 g (8%)22.64 g (8%)
Fiber, Total Dietary2 g (8%)1.9 g (8%)
Sugars, Total15 g (64%)14.15 g (60%)
Calcium, Ca300 mg (24%)283 mg (23%)
Iron, Fe0.9 mg (5%)0.85 mg (5%)
Potassium, K110 mg (2%)104 mg (2%)
Sodium, Na135 mg (6%)127 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.51 g (8%)1.42 g (8%)
Fatty Acids, Total Monounsaturated1 g (0%)0.94 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Conagra Foods Inc. Snack Pack Pudding Chocolate And Vanilla, Unprepared with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in snack pack pudding chocolate and vanilla, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium