Snap, Chai Cashews Shake - 370 calories

Manufacturer Snap Kitchen Investments, Llc

Product Information and Ingredients

Snap, Chai Cashews Shake is manufactured by Snap Kitchen Investments, Llc with a suggested serving size of 16 OZA (480 ml) and 370 calories per serving. The nutritional value of a suggested serving of snap, chai cashews shake includes 0 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 21.1 grams of dietary fiber, 23 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 812324020110.

This product is a good source of fiber but is high in fat and sugars.

Calories from fat: a total of 48.7% of the calories in the suggested servig of this product come from fat.

Fat 148% of DV

A serving of 16 OZA (480 ml) of snap, chai cashews shake has 148% of the recommended daily intake of fat.

Fiber 405% of DV

A serving of 16 OZA (480 ml) of snap, chai cashews shake has 405% of the recommended daily needs of fiber.

Sugars 441% of DV

A serving of 16 OZA (480 ml) of snap, chai cashews shake has 441% of the recommended daily intake of sugars.

Ingredient List

  • Cashew
  • Filtered Water
  • Vanilla Bean
  • Cinnamon
  • Dates
  • Organic Ground Ginger
  • Sea Salt
  • Cardamom
  • Nutmeg
  • Clove

Nutrition Facts

Serving Size 16 OZA (480 ml)

Amount Per Serving
Calories 370 Calories from Fat 180
% Daily Value*
Total Fat 20g 148%
Saturated Fat 3g 72%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 40g 64%
Dietary Fiber 21.1g 405%
Sugars 23g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 30% Iron 72%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 77 Calories from Fat 38
% Daily Value*
Total Fat 4.2g 31%
Saturated Fat 0.6g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 25mg 5%
Total Carbohydrate 8.3g 13%
Dietary Fiber 4.4g 84%
Sugars 5g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Snap, Chai Cashews Shake Nutritional Value

Nutrient Suggested Serving 16 OZA (480 ml) Standard Serving 100g
Energy370 kcal (89%)77 kcal (18%)
Protein8.02 g (75%)1.67 g (16%)
Total Lipid (fat)20.02 g (148%)4.17 g (31%)
Carbohydrate, By Difference39.98 g (64%)8.33 g (13%)
Fiber, Total Dietary21.1 g (405%)4.4 g (84%)
Sugars, Total22.99 g (441%)4.79 g (92%)
Calcium, Ca82 mg (30%)17 mg (6%)
Iron, Fe2.69 mg (72%)0.56 mg (15%)
Sodium, Na120 mg (24%)25 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.98 g (72%)0.62 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Snap Kitchen Investments, Llc Snap, Chai Cashews Shake with 370 calories? A brisk walk for 80 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in snap, chai cashews shake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less77 minutes
Dancing67 minutes
Golfing67 minutes
Hiking62 minutes
Light Gardening67 minutes
Stretching123 minutes
Walking - 3.5 mph80 minutes
Weight Training - light workout103 minutes
Aerobics46 minutes
Basketball51 minutes
Bicycling - 10 mph or more38 minutes
Running - 5 mph38 minutes
Swimming44 minutes
Walking - 4.5 mph49 minutes
Weight Training - vigorous workout51 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium