Soft Baked Bars - 120 calories

Manufacturer The Kellogg Company

Product Information and Ingredients

Soft Baked Bars is manufactured by The Kellogg Company with a suggested serving size of 1 BAR (37 g) and 120 calories per serving. The nutritional value of a suggested serving of soft baked bars includes 0 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 3 grams of dietary fiber, 12 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 038000160813.

This product is a good source of thiamin, riboflavin and niacin .

Soft Baked Bars is a low fat food because it contains less than 3 grams of fat per suggested serving.

Thiamin 11% of DV

A serving of 1 BAR (37 g) of soft baked bars has 11% of the recommended daily needs of thiamin.

Riboflavin 12% of DV

A serving of 1 BAR (37 g) of soft baked bars has 12% of the recommended daily needs of riboflavin.

Niacin 12% of DV

A serving of 1 BAR (37 g) of soft baked bars has 12% of the recommended daily needs of niacin.

Ingredient List

  • Crust: Whole Grain Oats
  • Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Vitamin B1 [thiamin Mononitrate]
  • Vitamin B2 [riboflavin]
  • Folic Acid)
  • Whole Wheat Flour
  • Vegetable Oil (high Oleic Soybean
  • Soybean And/or Canola Oil)
  • Soluble Corn Fiber
  • Sugar
  • Dextrose
  • Fructose
  • Calcium Carbonate
  • Whey
  • Wheat Bran
  • Salt
  • Cellulose
  • Potassium Bicarbonate
  • Natural And Artificial Flavor
  • Cinnamon
  • Mono- And Diglycerides
  • Soy Lecithin
  • Wheat Gluten
  • Niacinamide
  • Vitamin A Palmitate
  • Carrageenan
  • Zinc Oxide
  • Reduced Iron
  • Guar Gum
  • Vitamin B6 (pyridoxine Hydrochloride)
  • Vitamin B1 (thiamin Hydrochloride)
  • Vitamin B2 (riboflavin) Filling: Invert Sugar
  • Corn Syrup
  • Apple Puree Concentrate
  • Glycerin
  • Sugar
  • Modified Corn Starch
  • Sodium Alginate
  • Sodium Citrate
  • Malic Acid
  • Methylcellulose
  • Dicalcium Phosphate
  • Cinnamon
  • Citric Acid
  • Caramel Color

Nutrition Facts

Serving Size 1 BAR (37 g)

Amount Per Serving
Calories 120 Calories from Fat 27
% Daily Value*
Total Fat 3g 2%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24g 3%
Dietary Fiber 3g 4%
Sugars 12g
Protein 2g
Vitamin A 6% Vitamin C 0%
Calcium 6% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 324 Calories from Fat 73
% Daily Value*
Total Fat 8.1g 5%
Saturated Fat 1.4g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 297mg 5%
Total Carbohydrate 64.9g 8%
Dietary Fiber 8.1g 12%
Sugars 32g
Protein 5g
Vitamin A 15% Vitamin C 0%
Calcium 15% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Soft Baked Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (37 g) Standard Serving 100g
Energy120 kcal (2%)324 kcal (6%)
Protein2 g (1%)5.41 g (4%)
Total Lipid (fat)3 g (2%)8.11 g (5%)
Carbohydrate, By Difference24 g (3%)64.86 g (8%)
Fiber, Total Dietary3 g (4%)8.1 g (12%)
Sugars, Total12 g (18%)32.43 g (48%)
Calcium, Ca200 mg (6%)541 mg (15%)
Iron, Fe1.8 mg (4%)4.86 mg (10%)
Sodium, Na110 mg (2%)297 mg (5%)
Zinc, Zn1.5 mg (5%)4.05 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0.37 mg (11%)1 mg (31%)
Riboflavin0.43 mg (12%)1.15 mg (33%)
Niacin5 mg (12%)13.51 mg (31%)
Vitamin B-60.5 mg (11%)1.35 mg (29%)
Vitamin A, Iu750 IU (6%)2027 IU (15%)
Fatty Acids, Total Saturated0.5 g (1%)1.35 g (3%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Kellogg Company Soft Baked Bars with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in soft baked bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium