Soft Eating Australian Traditional Liquorice - 126 calories

Manufacturer Lieber Chocolate & Food Products Co.

Product Information and Ingredients

Soft Eating Australian Traditional Liquorice is manufactured by Lieber Chocolate & Food Products Co. with a suggested serving size of 3 PIECES (33 g) and 126 calories per serving. The nutritional value of a suggested serving of soft eating australian traditional liquorice includes 0 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 043427002868.

This product is high in sugars.

Soft Eating Australian Traditional Liquorice is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 20% of DV

A serving of 3 PIECES (33 g) of soft eating australian traditional liquorice has 20% of the recommended daily intake of sugars.

Ingredient List

  • Wheat Glucose Syrup
  • Wheat Flour
  • Molasses
  • Treacle
  • Sugar
  • Water
  • Modified Food Starch Or Wheat Fiber
  • Palm Oil
  • Natural Color
  • Licorice Extract
  • Natural Flavor
  • Salt
  • Mono- & Diglycerides

Nutrition Facts

Serving Size 3 PIECES (33 g)

Amount Per Serving
Calories 126 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 27g 3%
Dietary Fiber 0g 0%
Sugars 15g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 382 Calories from Fat 27
% Daily Value*
Total Fat 3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 106mg 1%
Total Carbohydrate 81.8g 9%
Dietary Fiber 0g 0%
Sugars 45g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Soft Eating Australian Traditional Liquorice Nutritional Value

Nutrient Suggested Serving 3 PIECES (33 g) Standard Serving 100g
Energy126 kcal (2%)382 kcal (6%)
Protein1 g (1%)3.03 g (2%)
Total Lipid (fat)1 g (1%)3.03 g (2%)
Carbohydrate, By Difference27 g (3%)81.82 g (9%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total15 g (20%)45.45 g (60%)
Sodium, Na35 mg (0%)106 mg (1%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Lieber Chocolate & Food Products Co. Soft Eating Australian Traditional Liquorice with 126 calories? A brisk walk for 27 minutes, jogging for 13 minutes, or hiking for 21 minutes will help your burn off the calories in soft eating australian traditional liquorice.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less26 minutes
Dancing23 minutes
Golfing23 minutes
Hiking21 minutes
Light Gardening23 minutes
Stretching42 minutes
Walking - 3.5 mph27 minutes
Weight Training - light workout35 minutes
Aerobics16 minutes
Basketball17 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout17 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium