Soft Taco Flour Tortillas - 130 calories

Manufacturer Mission Foods Inc

Product Information and Ingredients

Soft Taco Flour Tortillas is manufactured by Mission Foods Inc with a suggested serving size of 1 TORTILLA (49 g) and 130 calories per serving. The nutritional value of a suggested serving of soft taco flour tortillas includes 0 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 073731071151.

Soft Taco Flour Tortillas is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Bleached Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Modified Wheat Starch
  • Contains 2% Or Less Of: Brown Sugar
  • Flaxseed
  • Salt
  • Leavening (sodium Bicarbonate
  • Sodium Aluminum Sulfate
  • Corn Starch
  • Monocalcium Phosphate And/or Sodium Acid Pyrophosphate
  • Calcium Sulfate)
  • Vegetable Shortening (interesterified Soybean Oil
  • Hydrogenated Soybean Oil
  • Partially Hydrogenated Soy And/or Cottonseed Oil
  • Palm Oil)
  • Wheat Starch
  • Soy Lecithin
  • Wheat Fiber
  • Guar Gum
  • Preservatives (calcium Propionate
  • Sorbic Acid And/or Citric Acid)
  • Dough Conditioners (fumaric Acid
  • Sodium Metabisulfite
  • Distilled Monoglycerides)
  • Datem
  • Enzymes
  • Canola Oil
  • Triglycerides
UPC Code: 073731071151
Soft Taco Flour Tortillas UPC Bar Code UPC: 073731071151

Nutrition Facts

Serving Size 1 TORTILLA (49 g)

Amount Per Serving
Calories 130 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 1%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 26g 4%
Dietary Fiber 2g 4%
Sugars 2g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 265 Calories from Fat 28
% Daily Value*
Total Fat 3.1g 2%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 653mg 13%
Total Carbohydrate 53.1g 9%
Dietary Fiber 4.1g 8%
Sugars 4g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Soft Taco Flour Tortillas Nutritional Value

Nutrient Suggested Serving 1 TORTILLA (49 g) Standard Serving 100g
Energy130 kcal (3%)265 kcal (6%)
Protein4 g (4%)8.16 g (8%)
Total Lipid (fat)1.5 g (1%)3.06 g (2%)
Carbohydrate, By Difference26 g (4%)53.06 g (9%)
Fiber, Total Dietary2 g (4%)4.1 g (8%)
Sugars, Total2 g (4%)4.08 g (8%)
Calcium, Ca100 mg (4%)204 mg (8%)
Iron, Fe1.8 mg (5%)3.67 mg (10%)
Sodium, Na320 mg (7%)653 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (1%)1.02 g (3%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)1.02 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Mission Foods Inc Soft Taco Flour Tortillas with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in soft taco flour tortillas.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium