Southwestern Style Chicken Breast Strips - 120 calories

Manufacturer Tyson Foods, Inc.

Product Information and Ingredients

Southwestern Style Chicken Breast Strips is manufactured by Tyson Foods, Inc. with a suggested serving size of 3 ONZ (84 g) and 120 calories per serving. The nutritional value of a suggested serving of southwestern style chicken breast strips includes 60 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 19 grams of proteins.

The product's manufacturer code is UPC: 023700046574.

This product is a good source of protein .

Southwestern Style Chicken Breast Strips is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 31% of DV

A serving of 3 ONZ (84 g) of southwestern style chicken breast strips has 31% of the recommended daily needs of protein.

Ingredient List

  • Boneless
  • Skinless Chicken Breasts With Rib Meat
  • Water
  • Vinegar
  • Contains 2% Or Less Of The Following: Chili Pepper
  • Corn Syrup Solids
  • Cultured Dextrose
  • Dehydrated Cilantro
  • Dehydrated Soy Sauce (soybeans
  • Wheat
  • Salt
  • Dextrin)
  • Dextrose Flavor (contains Salt)
  • Garlic Powder
  • Grill Flavor (from Sunflower Oil) And Modified Food Starch
  • Lemon Juice Solids
  • Maltodextrin
  • Modified Potato Starch
  • Natural And Artificial Lime Flavor
  • Onion Powder
  • Salt
  • Sodium Phosphates
  • Spice Extractive
  • Spices

Nutrition Facts

Serving Size 3 ONZ (84 g)

Amount Per Serving
Calories 120 Calories from Fat 27
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 60mg 17%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 1g 3%
Sugars 1g
Protein 19g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 143 Calories from Fat 32
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 1.2g 5%
Trans Fat 0g
Cholesterol 71mg 20%
Sodium 595mg 21%
Total Carbohydrate 6g 2%
Dietary Fiber 1.2g 4%
Sugars 1g
Protein 23g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Southwestern Style Chicken Breast Strips Nutritional Value

Nutrient Suggested Serving 3 ONZ (84 g) Standard Serving 100g
Energy120 kcal (5%)143 kcal (6%)
Protein19 g (31%)22.62 g (37%)
Total Lipid (fat)3 g (4%)3.57 g (5%)
Carbohydrate, By Difference5 g (1%)5.95 g (2%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total1 g (3%)1.19 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na500 mg (18%)595 mg (21%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (4%)1.19 g (5%)
Fatty Acids, Total Monounsaturated1.5 g (0%)1.79 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)0.6 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (17%)71 mg (20%)

Calories Burn off Time

How long would it take to burn off Tyson Foods, Inc. Southwestern Style Chicken Breast Strips with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in southwestern style chicken breast strips.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium