Spicy Chicken Breast Fillets - 270 calories

Manufacturer Tyson Foods, Inc.

Product Information and Ingredients

Spicy Chicken Breast Fillets is manufactured by Tyson Foods, Inc. with a suggested serving size of 1 PIECE (117 g) and 270 calories per serving. The nutritional value of a suggested serving of spicy chicken breast fillets includes 35 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1.1 grams of dietary fiber, 0 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 023700012180.

This product is a good source of protein .

Calories from fat: a total of 43.33% of the calories in the suggested servig of this product come from fat.

Protein 39% of DV

A serving of 1 PIECE (117 g) of spicy chicken breast fillets has 39% of the recommended daily needs of protein.

Ingredient List

  • Boneless
  • Skinless Chicken Breast With Rib Meat Wheat Flour
  • Chicken Broth
  • Water
  • Bleached Wheat Flour
  • Contains 2% Or Less Of The Following: Autolyzed Yeast Extract
  • Dextrose
  • Extractives Of Paprika
  • Flavorings
  • Garlic Powder
  • Guar Gum
  • Lactic Acid
  • Leavening Agents (sodium Bicarbonate
  • Sodium Acid Pyrophosphate
  • Monocalcium Phosphate)
  • Maltodextrin
  • Modified Corn Starch
  • Onion Powder
  • Salt
  • Sodium Phosphates
  • Spices
  • Spices Extractives
  • Wheat Gluten
  • Yeast
  • Yellow Corn Flour Breading Set In Vegetable Oil

Nutrition Facts

Serving Size 1 PIECE (117 g)

Amount Per Serving
Calories 270 Calories from Fat 117
% Daily Value*
Total Fat 13g 23%
Saturated Fat 3g 18%
Trans Fat 0g
Cholesterol 35mg 14%
Sodium 0mg 0%
Total Carbohydrate 21g 8%
Dietary Fiber 1.1g 5%
Sugars 0g
Protein 17g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 231 Calories from Fat 100
% Daily Value*
Total Fat 11.1g 20%
Saturated Fat 2.6g 15%
Trans Fat 0g
Cholesterol 30mg 12%
Sodium 487mg 24%
Total Carbohydrate 18g 7%
Dietary Fiber 0.9g 4%
Sugars 0g
Protein 15g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Spicy Chicken Breast Fillets Nutritional Value

Nutrient Suggested Serving 1 PIECE (117 g) Standard Serving 100g
Energy270 kcal (16%)231 kcal (14%)
Protein17 g (39%)14.53 g (33%)
Total Lipid (fat)13 g (23%)11.11 g (20%)
Carbohydrate, By Difference21 g (8%)17.95 g (7%)
Fiber, Total Dietary1.1 g (5%)0.9 g (4%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (2%)0.31 mg (2%)
Sodium, Na570 mg (28%)487 mg (24%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (18%)2.56 g (15%)
Fatty Acids, Total Monounsaturated3 g (0%)2.56 g (0%)
Fatty Acids, Total Polyunsaturated6 g (0%)5.13 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (14%)30 mg (12%)

Calories Burn off Time

How long would it take to burn off Tyson Foods, Inc. Spicy Chicken Breast Fillets with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in spicy chicken breast fillets.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium