Spicy Jalapeno Popper Dip - 70 calories

Manufacturer Schnuck Markets, Inc.

Product Information and Ingredients

Spicy Jalapeno Popper Dip is manufactured by Schnuck Markets, Inc. with a suggested serving size of 2 Tbsp (30 g) and 70 calories per serving. The nutritional value of a suggested serving of spicy jalapeno popper dip includes 15 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 041318092332.

Calories from fat: a total of 90% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Sour Cream (cultured Pasteurized Milk
  • Cream
  • Nonfat Milk Solids
  • Gelatin)
  • Cream Cheese (pasteurized Cultured Milk And Cream
  • Salt
  • Xanthan Gum
  • Carob Bean Gum
  • Guar Gum)
  • Pepperoncini Peppers (peppers
  • Water
  • Distilled Vinegar
  • Salt
  • Citric Acid
  • Benzoate
  • Sodium Bisulfite [preservative])
  • Mayonnaise (soybean Oil
  • Water
  • Cider Vinegar
  • Egg Yolks
  • Contains Less Than 2% Of Salt
  • Spice
  • Lemon Juice Concentrate)
  • Jalapeno Peppers (jalapeno Peppers
  • Salt
  • Acetic Acid
  • Calcium Chloride)
  • Parmesan Cheese (pasteurized Part Skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Modified Corn Starch
  • Water
  • Salt
  • Lemon Juice Concentrate
  • Sodium Benzoate And Potassium Sorbate Added To Protect Flavor
  • Garlic Powder
  • Spices
  • Chili Pepper
  • Xanthan Gum
UPC Code: 041318092332
Spicy Jalapeno Popper Dip UPC Bar Code UPC: 041318092332

Nutrition Facts

Serving Size 2 Tbsp (30 g)

Amount Per Serving
Calories 70 Calories from Fat 63
% Daily Value*
Total Fat 7g 3%
Saturated Fat 3.5g 5%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 0mg 0%
Total Carbohydrate 2g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 233 Calories from Fat 210
% Daily Value*
Total Fat 23.3g 11%
Saturated Fat 11.7g 18%
Trans Fat 0g
Cholesterol 50mg 5%
Sodium 1167mg 15%
Total Carbohydrate 6.7g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Spicy Jalapeno Popper Dip Nutritional Value

Nutrient Suggested Serving 2 Tbsp (30 g) Standard Serving 100g
Energy70 kcal (1%)233 kcal (4%)
Protein1 g (1%)3.33 g (2%)
Total Lipid (fat)7 g (3%)23.33 g (11%)
Carbohydrate, By Difference2 g (0%)6.67 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (1%)3.33 g (4%)
Calcium, Ca20 mg (0%)67 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na350 mg (4%)1167 mg (15%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.5 g (5%)11.67 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (2%)50 mg (5%)

Calories Burn off Time

How long would it take to burn off Schnuck Markets, Inc. Spicy Jalapeno Popper Dip with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in spicy jalapeno popper dip.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium