Spinach & Cheese Ravioli - 250 calories

Manufacturer Giant Eagle, Inc.

Product Information and Ingredients

Spinach & Cheese Ravioli is manufactured by Giant Eagle, Inc. with a suggested serving size of 4 PIECES (139 g) and 250 calories per serving. The nutritional value of a suggested serving of spinach & cheese ravioli includes 44 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 3.1 grams of dietary fiber, 3 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 030034010959.

This product is a good source of vitamin a .

Calories from fat: a total of 25.24% of the calories in the suggested servig of this product come from fat.

Vitamin A 63% of DV

A serving of 4 PIECES (139 g) of spinach & cheese ravioli has 63% of the recommended daily needs of vitamin a.

Ingredient List

  • Enriched Durum Flour (durum Wheat Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate [vitamin B1]
  • Riboflavin [vitamin B2]
  • Folic Acid)
  • Ricotta Cheese (whey
  • Cream
  • Distilled Vinegar
  • Carrageenan)
  • Water
  • Spinach
  • Parmesan Cheese (part Skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Egg
  • Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk
  • Salt
  • Enzymes)
  • Bleached Wheat Flour
  • Onion
  • Salt
  • Garlic Powder
  • Spice
UPC Code: 030034010959
Spinach & Cheese Ravioli UPC Bar Code UPC: 030034010959

Nutrition Facts

Serving Size 4 PIECES (139 g)

Amount Per Serving
Calories 250 Calories from Fat 63
% Daily Value*
Total Fat 7g 15%
Saturated Fat 3.5g 24%
Trans Fat 0g
Cholesterol 44mg 20%
Sodium 0mg 0%
Total Carbohydrate 33g 15%
Dietary Fiber 3.1g 17%
Sugars 3g
Protein 14g
Vitamin A 63% Vitamin C 3%
Calcium 27% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 180 Calories from Fat 45
% Daily Value*
Total Fat 5g 11%
Saturated Fat 2.5g 18%
Trans Fat 0g
Cholesterol 32mg 15%
Sodium 324mg 19%
Total Carbohydrate 23.7g 11%
Dietary Fiber 2.2g 12%
Sugars 2g
Protein 10g
Vitamin A 45% Vitamin C 2%
Calcium 19% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Spinach & Cheese Ravioli Nutritional Value

Nutrient Suggested Serving 4 PIECES (139 g) Standard Serving 100g
Energy250 kcal (17%)180 kcal (13%)
Protein14 g (38%)10.07 g (27%)
Total Lipid (fat)7.01 g (15%)5.04 g (11%)
Carbohydrate, By Difference33 g (15%)23.74 g (11%)
Fiber, Total Dietary3.1 g (17%)2.2 g (12%)
Sugars, Total3 g (17%)2.16 g (12%)
Calcium, Ca250 mg (27%)180 mg (19%)
Iron, Fe1.79 mg (14%)1.29 mg (10%)
Sodium, Na450 mg (26%)324 mg (19%)
Vitamin C, Total Ascorbic Acid1.3 mg (3%)0.9 mg (2%)
Vitamin A, Iu2250 IU (63%)1619 IU (45%)
Fatty Acids, Total Saturated3.5 g (24%)2.52 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol44 mg (20%)32 mg (15%)

Calories Burn off Time

How long would it take to burn off Giant Eagle, Inc. Spinach & Cheese Ravioli with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in spinach & cheese ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium