Spinach & Couscous Salad Bowl - 230 calories

Manufacturer Taylor Fresh Foods, Inc.

Product Information and Ingredients

Spinach & Couscous Salad Bowl is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 PKG. (135 g) and 230 calories per serving. The nutritional value of a suggested serving of spinach & couscous salad bowl includes 9 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 3 grams of dietary fiber, 6 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 030223014058.

This product is a good source of vitamin a .

Calories from fat: a total of 62.61% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin A 135% of DV

A serving of 1 PKG. (135 g) of spinach & couscous salad bowl has 135% of the recommended daily needs of vitamin a.

Ingredient List

  • Baby Spinach
  • Basil Dressing (non Fat Buttermilk[whey
  • Water
  • Skim Milk Powder
  • Corn Starch
  • Tapioca Starch
  • Carrageenan Gum
  • Locust Bean Gum
  • Culture]
  • Canola Oil
  • Basil Pesto [basil
  • Canola Oil
  • Water
  • Parmesan Cheese {milk
  • Culture
  • Salt
  • Enzymes}
  • Dried Garlic
  • Salt]
  • Distilled Vinegar
  • Egg Yolk
  • Water
  • Salt
  • Dried Shallots
  • Sugar
  • Spice
  • Dried Garlic
  • Lemon Juice Concentrate
  • Xanthan Gum
  • Citric Acid
  • Mustard Flour)
  • Roasted Corn
  • Cooked Couscous (water
  • Couscous [unenriched Durum Wheat Semolina]
  • Canola Oil
  • Extra Virgin Olive Oil)
  • Sweetened Dried Cranberries (cranberries
  • Sugar
  • Sunflower Oil)
  • Pepitas (pepitas
  • Soy Oil
  • Sea Salt)

Nutrition Facts

Serving Size 1 PKG. (135 g)

Amount Per Serving
Calories 230 Calories from Fat 144
% Daily Value*
Total Fat 16g 33%
Saturated Fat 1.5g 10%
Trans Fat 0g
Cholesterol 9mg 4%
Sodium 0mg 0%
Total Carbohydrate 20g 9%
Dietary Fiber 3g 16%
Sugars 6g
Protein 6g
Vitamin A 135% Vitamin C 41%
Calcium 10% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 170 Calories from Fat 107
% Daily Value*
Total Fat 11.9g 25%
Saturated Fat 1.1g 7%
Trans Fat 0g
Cholesterol 7mg 3%
Sodium 170mg 10%
Total Carbohydrate 14.8g 7%
Dietary Fiber 2.2g 12%
Sugars 4g
Protein 4g
Vitamin A 100% Vitamin C 30%
Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Spinach & Couscous Salad Bowl Nutritional Value

Nutrient Suggested Serving 1 PKG. (135 g) Standard Serving 100g
Energy230 kcal (16%)170 kcal (11%)
Protein5.99 g (16%)4.44 g (12%)
Total Lipid (fat)16 g (33%)11.85 g (25%)
Carbohydrate, By Difference19.99 g (9%)14.81 g (7%)
Fiber, Total Dietary3 g (16%)2.2 g (12%)
Sugars, Total5.99 g (32%)4.44 g (24%)
Calcium, Ca100 mg (10%)74 mg (8%)
Iron, Fe2.7 mg (20%)2 mg (15%)
Sodium, Na230 mg (13%)170 mg (10%)
Vitamin C, Total Ascorbic Acid18 mg (41%)13.3 mg (30%)
Vitamin A, Iu5000 IU (135%)3704 IU (100%)
Fatty Acids, Total Saturated1.5 g (10%)1.11 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol9 mg (4%)7 mg (3%)

Calories Burn off Time

How long would it take to burn off Taylor Fresh Foods, Inc. Spinach & Couscous Salad Bowl with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in spinach & couscous salad bowl.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium